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Dietotherapy for tracheitis in children
Dietotherapy recommendation for tracheitis in children

Dietary therapy is recommended for children with tracheitis. In daily life, mothers are very concerned about all the problems of their babies. Children's tracheitis can be regulated by diet. Only after adjustment can the baby grow healthily and healthily. Next, I will take you to know about the recommendation of diet therapy for children with bronchitis.

Dietotherapy for children with tracheitis 1

1, Lily porridge: 20g fresh lily, 50g glutinous rice, * * * porridge, rock sugar. Spleen and lung, relieving cough and asthma.

2, mustard porridge: chopped mustard head, 50 grams of japonica rice, * * * porridge coat. Warming and resolving phlegm drink.

3, almond porridge: 20 peeled almonds, 50 grams of japonica rice, * * * porridge coat.

4. Pear porridge: Peel and slice 3 pieces of Yali pear to get juice. Boil 50 grams of japonica rice porridge, and mix in pear juice when cooked. Clear the heart and moisten the lungs, relieve cough and relieve annoyance.

5, yam soup: 200 grams of yam cooked and kneaded into mud, 250 grams of millet fried and ground into powder, 500 grams of almonds peeled and ground into powder. Brew 10g corn almond powder with boiling water every morning, add appropriate amount of yam mud, and add sesame oil before taking it. Supplementing qi and deficiency, warming middle warmer and moistening lung, used for children with chronic cough or recurrent attacks.

6. Bulbus Fritillariae Cirrhosae and Lily Soup: 50 grams of Bulbus Fritillariae Cirrhosae, 8 grams of lily, 25 grams of water chestnut, 50 grams of pear, and appropriate amount of rock sugar. Cleaning water chestnut, peeling, and chopping; Peel and core pear, wash and slice; Put it into a pot with Bulbus Fritillariae Cirrhosae, Bulbus Lilii and crystal sugar, add appropriate amount of water and boil for 20 minutes. Daily 1 dose, taken twice for 3~5 days. It can clear away heat, promote fluid production, eliminate phlegm and relieve cough, and is suitable for bronchitis, cough with yellow phlegm, dry mouth and throat, red tongue with little body fluid, and short and yellow urine.

Dietotherapy for children with bronchitis II. Introduction of dietotherapy for children with acute bronchitis.

Method 1, rice porridge.

Composition: 60 grams of glutinous rice, 5 slices of ginger, 5 stems of scallion and 5 ml of rice vinegar.

Usage: Mash glutinous rice and ginger, add scallion and rice vinegar to cook porridge, drink it while it is hot, and warm it to remove sweat.

Efficacy: sweating and relieving exterior syndrome.

Indications: common cold due to wind-cold, initial cough, thin and white phlegm, headache, bad wind and no fever.

Method 2: Ginger Sugar Beverage

Ingredients: ginger 10g, brown sugar 10g.

Usage: Wash ginger, shred it, brew it in boiling water, cover it for 5 minutes, add brown sugar, and take it while it is hot. Sweating on the back cover after taking it.

Efficacy: sweating and relieving exterior syndrome, warming and neutralizing stomach.

Indications: common cold, cough, thin phlegm, runny nose, headache and aversion to wind.

Method 3: Ginger caramel soup

Composition: ginger 10g, maltose 5g.

Usage: decoct with water.

Efficacy: dispelling wind and cold, dispersing lung and relieving cough.

Indications: cough due to wind-cold, no fever, chills, thin phlegm and runny nose.

Source: folk prescription.

Method 4: stir-fry almonds and radishes

Composition: almond10g, 3 slices of ginger, white radish10g.

Usage: decoct in water.

Efficacy: dispel wind, moisten lung, reduce adverse flow and resolve phlegm.

Indications: cough due to wind-cold, aversion to cold, thin phlegm and runny nose.

Method five, walnut ginger drink

Composition: 5 walnuts and 30 ~ 50ml ginger juice.

Usage: Mash walnuts and serve with ginger juice.

Efficacy: relieving exterior syndrome and dispelling cold, dispersing lung and relieving cough.

Indications: cough due to wind-cold, aversion to cold and sparse phlegm.

Method 6, rock candy chrysanthemum

Composition: fresh Swertia 90g, and proper amount of rock sugar.

Usage: decoct fresh Saussurea involucrata with water to remove residue, and then dissolve it with rock sugar.

Indications: cough due to wind-cold, scanty phlegm, aversion to cold, pale tongue and thin white fur.

Method 7: decoct pomelo peel in water.

Composition: 3-6g of pomelo peel.

Usage: decoct in water, 3 times a day.

Efficacy: Shunqi Huatan Zhike.

Indications: cough due to wind-cold, itchy throat, white phlegm, pale tongue and floating pulse.

Method eight, radish syrup

Composition: 200g carrot and 20g maltose.

Usage: Wash carrots (without peeling), chop them, add maltose, leave them overnight, and often drink carrots dissolved in sugar water.

Efficacy: relieving cough, resolving phlegm and clearing throat.

Indications: Wind-heat cough, unpleasant cough, yellow and sticky phlegm, and thirst.

Method 9: Maltose soybean milk.

Composition: soybean milk 1 bowl, maltose 15g.

Usage: Boil soybean milk with maltose and take it on an empty stomach.

Efficacy: clearing lung, resolving phlegm and relieving cough.

Indications: Asthma and cough due to phlegm-fire, fever, dry mouth, yellow and thick phlegm, and difficult to cough.

Method 10, Cai Yong radish juice.

Ingredients: Cai Yong, white radish and honey.

Usage: Mash Cai Yong and white radish together, take 1 cup juice and mix with honey.

Efficacy: clearing lung and resolving phlegm.

Indications: cough due to lung heat, nosebleeds, fever, dry mouth and yellow and thick phlegm.

Methods 1 1. Stewed radish with rock sugar.

Ingredients: white radish100 ~ 200g, crystal sugar 40g.

Usage: white radish juice, add rock sugar and stew with water. Take it once before going to bed and take 3 ~ 5 bowls.

Efficacy: digestion, phlegm.

Indications: cough with excessive phlegm, indigestion, abdominal distension, loss of appetite and abdominal distension after eating.

What are the types of acute bronchitis in children?

1, wind-cold cough, initial cough, white and thin sputum, nasal congestion and runny nose, itchy throat and heavy cough, headache and cold, mild or low fever, thin and white tongue coating and floating pulse. It is advisable to dispel wind and cold, and to disperse lung and relieve cough.

2, wind-heat cough, the symptoms are uncomfortable cough, yellow sticky sputum, white sticky or thick nose, red throat and dry mouth, or accompanied by fever and headache, sweating and fear of the wind, red tongue, yellow fur and floating pulse. It is advisable to dispel wind and clear heat, resolve phlegm and relieve cough.

3, phlegm-heat cough, cough with excessive phlegm, yellow cough, or sticky phlegm, fever and redness, red eyes and lips, bitter mouth and thirst, irritability, even nosebleeds, less yellow urine, dry stool, red tongue, yellow fur and slippery pulse. Treatment should clear away heat and resolve phlegm.