Because in Southeast Asia, there is plenty of sunshine, suitable temperature and abundant precipitation. Tropical areas are suitable for fruits with high water content.
Thailand is located in the tropics, and most areas have a tropical monsoon climate. It is hot all year round, and the temperature difference is not big all year round, which can be described as "four seasons like summer". Except for a few mountainous areas, the temperature is relatively high, and the average annual temperature is generally around 27℃. High temperature has created the growth of delicious fruits.
Not all small pineapples are small pineapples in Thailand. Thailand's small pineapple variety is called "Pule" (Thai transliteration), which is only found in northern Thailand. The variety of "Pule" small pineapple is round, small and especially sweet, and there is no astringency and spicy taste of ordinary pineapple, so there is no problem in how much you eat.
Small pineapple is rich in nutrition, because it contains a substance called bromelain, which can decompose protein, promote blood circulation, strengthen stomach and digestion, and prevent fat deposition. A small pineapple, once eaten, can't stop. Sweet and tender, juicy and delicious. It can also beautify and slim down, and supplement vitamin C. It is an excellent food this season.
Characteristics of small pineapple in Thailand
The production of this natural small pineapple is very rare, and it is called "Bran" in Thailand, only in Chiang Mai, Chiang Rai and Phuket. The unique, refreshing, juicy, sweet and crisp Thai pineapple is definitely the best in the pineapple industry.
1, this variety is round, the size of a fist, and one is happy. Although small, the small pineapple has less soft fiber, and even the pineapple stalk in the middle is crisp and sweet, and it is not stuffed. Golden yellow, like a small crown, is super cute and can be clearly distinguished from some small pineapples hanging in light yellow.
2. It smells delicious, fruity instead of sweet water.
3. Compared with other pineapples, the most obvious difference is that there is more juice and the taste is quite sweet. Even the pineapple stalks bitten to the innermost part are sweet, which is quickly distinguished from the characteristics of "sweet skin but not sweet meat" of the soaked pineapple.
4, and there is no astringency and spicy mouth shortcomings of ordinary pineapples, and there is no need to soak in salt water.
5, the thorn is short and thin, and it is easy to cut. Friends who have eaten will love it once. Many friends who don't like pineapple also like this little pineapple.
How much is the small pineapple in Thailand?
Thai pineapple, a kind of fruit that can be eaten as a snack.