1, meaning difference: sparkling wine is a carbonated drink after secondary fermentation, which is made by adding carbon dioxide to fermented beer. Beer is brewed by traditional methods.

2. Taste difference: Sparkling wine has a fresher taste because it contains more carbon dioxide, which is very suitable for drinking in summer, but its alcohol content is usually low, generally around 2%-5%. Beer, however, is richer and more bitter because it is not over-carbonated, so it needs to be drunk quickly, otherwise it will lose its taste.

3. Drinking method: As the alcohol content of sparkling wine is low, it is more suitable as a thirst-quenching drink, and at the same time, the drinking amount is relatively large, so you can taste it slowly and enjoy the refreshing summer. Beer needs to be finished as soon as possible to ensure that the taste will not be greatly reduced.