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What's the effect of boiling apples with salt?
Boiling apples with salt and drinking soup can lose weight without any side effects, but it is also nutritious.

Boiled apples are more suitable for some special people. People who are ill in bed, have bad oral teeth or have poor gastrointestinal function can reduce chewing, reduce irritation to the gastrointestinal tract and make intake smoother.

Apples contain a variety of water-soluble vitamins, which can promote digestion and defecation when eaten raw, and stop diarrhea when cooked. Therefore, if diarrhea does not cause fever, stool will have mucus and other empirical manifestations.

Moreover, the combination of apples and pork can not only increase nutrition but also inhibit the increase of cholesterol, because the dietary fiber in apples can reduce cholesterol.

Cooking method:

Cut the apple into six to eight pieces, and cook it in a cold water pot. The water is boiling. Take out the apples and eat them with the skins.

Once a day, one pill each time, 7~ 10 pills can be cured. This method also has a laxative effect. After many trials by patients, the effect is quick.