You can choose fruits that are not easy to absorb, otherwise when you drink tea and eat fruits, the fruits are full of the taste of tea, which destroys the original taste. For example, you can use passion fruit, apples, pears and so on. You can also choose your own fruit and tea to try, which is as interesting as mixing wine. Buy a juicer, buy a favorite fruit, wash it, put it in MS, and then squeeze it. Your food is fresh and delicious.
Make fruit tea. You can put several kinds of fruits according to your preference. Apples, pears and pineapples are all good choices, and lemon is an essential raw material. The fresh taste of lemon can add flavor to all teacups. Soak black tea SACO in boiling water for two to three minutes, take it out, put it aside, and repeat this step when brewing the next bubble. Don't soak black tea in the teapot for a long time. If the black tea is very strong, it will mask the delicate flavor of the fruit. Honey should be added when the fruit tea is not hot. If the temperature is too high, it will destroy the nutrients of honey.
The flowerpot for making scented tea needs to be used to make fruit tea. It is easy and convenient to take it home. Usually, you can add sugar or honey to seasonal fruits. Black tea is usually used. Black tea is completely fermented. Only suitable for making other tea drinks with other foods, such as milk and scented tea. Now I'm talking about fruit tea. Fruit tea refers to some fruits or drinks made from fruits, namely tea, including jujube tea, pear tea, orange tea, banana tea, hawthorn tea, coconut tea, fruit tea and red heart tea. In order to achieve certain health care purposes, people make fruits that are beneficial to human body alone or mix them with tea to make drinks with certain efficacy.