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What are the effects of raspberry wine?
Rubus wine has the functions of nourishing yin, strengthening yang and beauty beauty. It can also fight cancer, lose weight and prevent cardiovascular diseases.

Raspberry is a kind of raspberry that grows on barren hills. Its fruit tastes sweet and sour, with barbs on its branches, and it has the reputation and value of "golden fruit". There are red, purple and black. As a European and American fruit, it is widely distributed in China but little known. Only a small amount is cultivated in Northeast China, which is relatively rare in the market.

Extended data:

Raspberry wine is mainly popular in Korea. In South Korea, raspberry wine has become a hot spot of mass consumption due to the vigorous advocacy and promotion of the head of government, ranking first in the sales of alcohol.

South Korean President Roh Moo-hyun loves raspberry wine and drinks it at every banquet. From dignitaries to Li Shu, drinking raspberry wine has become a social fashion for Koreans. Korean experts believe that the rise of raspberry wine consumption fever is a change in Korean drinking habits, and alcohol consumption has changed from grain wine to fruit wine. This change will form a more favorable guarantee for the national health of South Korea.

Reference source: Baidu Encyclopedia-Raspberry Fruit Wine

Reference source: Baidu Encyclopedia-Raspberry Wine