What impressed me was the small local library with simple environment and good service. I advise you to stay away from shops specializing in tourism business. The ingredients are not necessarily fresh, and it's easy to eat your stomach (don't ask me how I know).
Features: The restaurants eaten by local people are mainly slag vinegar hot pot.
There are special hot pots everywhere, and Hainan is no exception. The most distinctive pot bottom is slag vinegar. What is dross vinegar? Garbage vinegar is a traditional snack in Puqian Town, Wenchang City, Hainan Province. The vinegar produced by the fermentation of distiller's grains during folk brewing is used as the soup base. As a folk snack, the residue vinegar pot bottom has been passed down for nearly 500 years. Hot and sour residue vinegar can improve the freshness and freshness of seafood.
On the streets of Sanya, there are many snack bars that mainly make rice noodles with dregs vinegar and chafing dishes with dregs vinegar. The memory of my last trip to Sanya is very vague, and I have no impression of how to eat vinegar. We must try this time.
Environment: The environment is very general. At first glance, it is a restaurant opened by local people. The visual sense of the food stall in the south is a spacious bungalow with dozens of tables inside. My intuition tells me that a shop without decoration should taste good.
Food or taste:
[Bottom of Slag Vinegar Pot]: As soon as the bottom of the signature slag vinegar pot comes up, you can smell a faint sour taste. North latitude 18 degrees of the island, the perennial temperature is high and moderate. This hot and sour pot bottom can stimulate appetite and enhance the flavor of local seafood ingredients.
The more you cook the bottom of the pot, the better it smells. Personally, I feel a little close to Dongyin Court in Thailand, but there are obvious differences because of different practices, and the nuances can only be understood by personal experience.
[Dip]
Hainan's hot pot is also a major feature of dipping. Dip can combine both vinegar residue and chicken coconut, but the options are basically fixed: mixed sauce, yellow bell pepper, soy sauce, green lemon, garlic and coriander.
[Wenchang Chicken], there are many choices of rinse products. Let's start with half Wenchang chicken. This Wenchang chicken doesn't look very good. Cook for three or four minutes, then turn off the heat and you can eat. Although the chicken skin is fat, it is white meat after all. You can have two tablets if you don't mind. The skin is smooth and delicate. Compared with the chicken coconut that was specially eaten later, this family could eat Wenchang chicken but was not impressed.
[Beef] Rinsing includes fresh beef and mutton. Dong sheep in Hainan is very famous, but we chose beef strangely. Shunde's porridge hot pot made me love the way to eat fresh beef in the hot pot. The beef in this restaurant is also good. Similarly, if you cook it a little, you can turn off the fire and eat it safely. Wenchang chicken and fresh meat are not easy to cook, so the heat should be controlled well, which directly affects the taste.
[Seaweed] Eating seaweed for the first time in my life is black and thin, like hair. Rinse the hot pot a little, and it will be transparent, hot and sour when dipped in some small ingredients.
[Yuba] In any hot pot, bean products are omnipotent. Yuba can suck up the juice of vinegar residue and fully experience the special taste of vinegar residue.
[Bamboo shoots] The processed bamboo shoots are very thin, and this light-tasting food is very suitable for the bottom of this pot.
[Head] For the first time in my life, I saw a raw head, tied it into a knot and rinsed it. It tasted like an onion. I don't like it very much, but it doesn't hurt to be a specialty.
Address: the intersection of Wang Lu Villa, Lane 3, Xiayangtian Road, Fenghuang Road.
Business hours: 10:00-22:00
Per capita consumption: 106 yuan
Features: It is simple to eat Sanya's characteristic dross vinegar alone.
Environment: Located in the bustling Jiefang Road in Sanya, there are many snack bars and restaurants in this area with the help of the popularity of the second farmer's market in the north and the cheap market opposite. At night, the shops in the street are all lit up, and this area has become a favorite food street for food lovers.
The decoration in the store is a typical fast food noodle shop with clean tables and chairs. The kitchen is in the back when you take the door to order. Not long after the customer placed the order and sat down, the noodles were served.
Dishes or tastes: Noodles here are divided into slag vinegar, ordinary powder soup and Hainan abalone powder soup, each with different ingredients to choose from.
[Three Fresh Conch Residue Vinegar] is an explosion in the store, and the price is much higher than the average price of noodles in the store. 32 yuan has a bigger bowl. A bowl is served with seafood, such as shrimp, fish fillets, fish eggs, seafood balls, clams, and many bean sprouts and vegetables. The powder is white and tender Hainan powder In addition to the residue vinegar, the soup base also has spicy oil, but compared with the characteristic residue vinegar hot pot, the acetic acid here is much lighter.
Because the residue vinegar is a rich soup base, the taste of seafood itself will be covered up. Personally, I prefer to eat fresh ingredients and can grasp the freshness of seafood. This one-pot Huimian Noodles is more suitable for one person's fast food, and it is not recommended for diners who want to know more about dregs vinegar.
Address: 6 jiefang road13
Business hours: 7: 00 to 22: 00.
Per capita consumption: 32 yuan
Features: Sanya traditional dessert store old shop
Environment: If there are tea shops and tea shops on the streets of Beijing at intervals, those selling refreshing food are the ones with the highest exposure frequency on the streets of Sanya. The Qingbuliang recommended by this friend is not too fancy, and the products sold are traditional and classic. The storefront is spacious, with calm wooden tables and chairs, which feels like a un-online celebrity.
Food or taste:
The biggest feature of Hainan Qingbuliang is that coconut meat, coconut juice or coconut milk are the main ingredients, which take into account the humid and hot climate characteristics of Sanya. Ice cubes, kidney beans, mung beans, red dates, coix seed, taro, macaroni, glutinous rice balls and longan quail eggs are light and sweet.
[Sugar water refreshing tonic], the most traditional one, the soup base is light sugar water. There are all kinds of "ingredients" in it, which feel like mung bean soup made by Beijing families in summer, but obviously, the process of refreshing and tonic is more complicated, so it can become a "strong ingredient" for street snack bars to attract guests.
[Coconut juice cooling supplement], the traditional cooling supplement is changed to coconut juice to become a coconut juice cooling supplement; Switching to coconut milk will be a refreshing supplement to coconut milk. The ingredients are similar to the traditional ones, depending on which flavor you like to drink.
[Jishitung] Jishitung Bazi is a folk tonic with local characteristics in Qionghai, Hainan. The reason why it has such an indecent name as "chicken excrement" is that the leaves smell of chicken excrement at first after being rubbed by hand, so it got such an indecent name, but in fact, it will have a refreshing fragrance after a long time.
Grinding the leaves of Paederia paederia and rice into rice slurry, finally kneading into rice balls, shaping, drying, and adding seasoning when eating, it will become a unique snack in Hainan. This shop can eat desserts such as coconut milk, chicken manure, rattan, etc. It is highly recommended to try it.
[Tangyuan] In the evening, the shop is not busy. I saw two aunts sitting at the door wrapping jiaozi, which was very big. Look at the menu There is also jiaozi here. In the north, jiaozi only eats on certain occasions, but obviously not here.
Address: Opposite to No.3 Meihe Lane
Business hours: 1 1 00 -24: 00.
Per capita consumption: 15 yuan
Features: whispering to the locals.
Environment: The noodle restaurant is located near the lively Lover Bridge, and it is open all day, providing the surrounding residents with an uninterrupted homely taste. We found here early in the morning, and the whole road surface showed a lazy comfort.
The guests who came in were tired as soon as they got up, ordered a bowl of powder and chattered slowly at the door. The block where the shop is located is very contemporary. When we first arrived, we were a little confused about the long menu. The aunt who ordered food at the door smiled and introduced us how to eat and choose.
Food or taste:
There are three kinds of abalone powder, Hainan powder and Hainan instant noodles in the shop. You can also choose several toppings separately.
The powder of Paul powder is thicker. Although there are two methods: dry powder and soup powder, most of them are known as soup powder. Hainan powder is a staple food that locals in Haikou, Hainan often like to eat. Hainan powder is ok, and the main method is cold salad. When it is cold, it is often necessary to mix various ingredients and sauces for pickling, so it is also called pickled pepper powder.
[Carrot powder beef brisket], the three sisters ordered three kinds of carrot powder respectively. Soup and flour are the same, the difference is the topping. A beef brisket is a small piece of beef brisket. Abalone powder tastes unexpected, but it is soft and slightly sticky. Brine is very thick, slightly sweet, and it is a bit easy to get bored when mixed with soft powder. Fried peanuts and sauerkraut improve the taste, but this kind of large and sweet powder has not been recognized by peers.
[Beef powder], beef is a kind of beef jerky similar to stir-frying, which is very chewy, which is in obvious contrast with the soft Parma powder.
[Pork belly with vermicelli], I ordered this. Those who have a soft spot for pigs must try this. The pig's internal organs were really clean, and I was the only one who ate most of them silently. Personally, I prefer soup powder with better taste and smoothness. This kind of abalone powder in Hainan is a fresh taste, but it is not the kind that attracts me in many local specialties.
Address: No.59 Wen Ming Road
Business hours: 24 hours
Per capita consumption: 25 yuan
Features: Shouchong specialty coffee shop hidden in the parking lot of Luhuitou Scenic Area.
Hainan is one of the few coffee producing areas in China. More and more domestic boutique cafes are beginning to use coffee beans produced in Hainan. Traveling to Sanya, eating, drinking and having fun, soaking on the beach and finding one or two local fine coffees are also one of the good ways to experience the city.
Environment: the location is very comfortable, built in the parking lot of Luhuitou Scenic Area, facing the sea, and the sea breeze can directly blow into the transparent coffee shop. The decoration is extremely simple, and the coffee utensils only meet the most basic functions, but I have to say that the details are very exquisite. From the atmosphere of the coffee shop to the temperament of the barista, it is full of ignorance. It is really a pleasure to sit at the bar and watch the barista brew. Of course, cool baristas don't talk too much, and drinking coffee here needs to be quiet.
Immediately, I was stunned by the handwritten coffee list. The calligraphy is very beautiful, and the hand-made coffee is naturally folded and divided into three grades according to the price.
Food or taste:
Hand-brewed coffee, divided into 58 yuan and 60 yuan, 188 yuan. There were three kinds of restricted beans when we went: Indonesia, Ethiopia and Colombia.
[Coffee skin tea] is a special feature here. Tea made from the skin of coffee cherries is light in color and slightly sour in taste.
[Guatemala], the favorite mud pig mug, with a faint Japanese flavor, is in tune with the temperament in the store. Coffee is well made, and you can taste the barista's concentration and good beans.
[Colombia], perhaps to avoid our confusion, this cup is equipped with exquisite French teacups. Colombia is a bit bitter, the acidity is not prominent, and the entrance is slippery. It's really comfortable to drink good coffee brewed in a proper way on a hot day.
Address: parking lot of office building in Luhuitou Scenic Area (under Longyun Tea House/Bus No.54 and No.55 bus departure station)
Business hours: 14:00-20:00 (closed on Thursdays)
Per capita consumption: 30 yuan
Features: Fine coffee hidden in stationery store.
Environment: I thought I was in the wrong place. I rummaged through the whole stationery store and found it was here. A large area, in front of the long bar is a comfortable bar base, where you can watch the barista's operation while communicating. Next to the bar is a whole wall of certificates, and suddenly I feel that it is hidden dragon and crouching tiger.
Food or taste:
A barista can handle all the needs of Italian, hand-brewed and specialty coffee at the same time, and his strength is very good. It's easy to chat, and guests who come alone won't feel bored.
[Latte coffee], very fine milk bubbles, pull flowers, milk and beans taste good together.
[Dirty], I didn't delve into the variety of milk, but it was really delicious.
[Dida Avocado Iced Coffee] is a very special tune. The bottom of the triangle cup is avocado puree, with milk and ice cubes on it. When drinking, you need to pour in espresso and mix well. When the three clear colors are mixed together, avocado will not melt, and the fresh taste is unique when drinking.
Address: JD.COM Stationery Store, Shengli Road (next to the farmer's market at the bus terminal)
Business hours: 10:00- 18:00 (closed on Tuesdays)
Per capita consumption: 30 yuan
Finally, I will share with you a skill of finding a store. Restaurants that are mainly engaged in local business may have low review scores; After the shops with high review scores go in, I suggest you turn over some recent reviews.
Because some businesses perform very well outside, but the evaluation inside is very poor. It takes a minute or two to distinguish, which can reduce the probability of stepping on mines.