material

Eggs, milk, butter, water, flour, white vinegar, sugar, chocolate sauce, blueberry sauce, condensed milk, chocolate needle.

working methods

1, take 3 eggs and separate the egg white and yolk with an egg separator.

2. Add 3 tablespoons sugar to the egg yolk and stir well. Add some flour, milk, water and butter and mix well.

3. Add 5 spoonfuls of sugar to the egg white and a drop of white vinegar, and beat with an egg beater until it is hard and frothy.

4. Pour the egg white into the egg yolk liquid and stir it up and down evenly. Don't stir too much and too lightly.

5. Pour all the batter into the milk pot and cook for about 5 minutes.

6. Put the baked cake upside down on the plate, and finally sprinkle with chocolate sauce, condensed milk, blueberry sauce and colored chocolate needles.