Different tastes. Baisuishan tea has a relatively low mineral content, which is suitable for drinks that need to keep the original flavor, such as making tea and making milk, while ordinary water has a high mineral content and a slightly salty taste, which is not suitable for drinks that need to keep the original flavor, such as making tea and making milk. Relatively speaking, it is better to make tea and milk in Baisui Mountain than to make tea and milk with ordinary water. The correct way to soak milk powder in Baisui Mountain is to wash your hands first and soak the bottle and nipple with warm water. It is forbidden to use hot water, which will damage the bottle and nipple, and then pour 40 -45 degrees warm water into the bottle.