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What is the function of boiled red beans with dried tangerine peel?
The function of relieving cough, resolving phlegm and losing weight.

Among them, red beans are rich in vitamin B 1, vegetarian B2, protein and various minerals, and have the functions of enriching blood, diuresis, detumescence and promoting heart activation. Eating more can prevent foot swelling and have the effect of losing weight. Its alkaloids can increase gastrointestinal peristalsis, reduce constipation, promote urination, and eliminate edema caused by heart or kidney diseases.

Dried tangerine peel is bitter in taste and warm in nature, which is helpful for digestion, digestion and phlegm elimination, dredging five internal organs, appetizing and regulating qi, and drying dampness. When it is combined with red beans, it has a subtle chemical effect, which can not only lose weight and reduce swelling, but also make the obese body thinner because of overeating.

Extended data:

Precautions:

1, you can't take Chenpi water for hyperacidity: Chenpi is sweet and sour, which can stimulate appetite, promote digestion, and has the effects of invigorating spleen and regulating qi, resolving phlegm and relieving cough. Users with indigestion or abdominal distension can take Chenpi water. Dried tangerine peel also has the function of eliminating dampness, and users with stomach fire and qi deficiency had better not drink it.

2. It is forbidden to drink Chenpi water during taking medicine: there are many precautions when taking medicine. Don't drink this kind of tea except some cold fried food. Some components in dried tangerine peel have a certain influence on drug enzymes. If you drink dried tangerine peel water during medication, the effect will be reduced.

3, pregnant women should pay attention to eating old skin water: pregnant women have a special constitution, and special attention should be paid to diet. Eating some food casually may cause discomfort to pregnant women and also affect the growth and intellectual development of the fetus.

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