I've used a quarter of the thin cereal, and now I've lost 29 Jin, with an average of 10 Jin per month. I didn't go on a diet, nor did I exercise, because of the slimming effect of traditional Chinese medicine!

Eggplant contains many vitamins, especially purple eggplant contains more vitamin P, which can enhance cell adhesion and improve microvascular elasticity. Medical research shows that eggplant can reduce cholesterol and prevent vascular injury caused by hyperlipidemia, and can be used as an adjuvant treatment for diseases such as hypertension, hyperlipidemia and arteriosclerosis.