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Park food in Phoenix Ecological Paradise
One fish has many flavors: a specialty of Phoenix Ecological Park. The pond fish in Fenghuang Ecological Park are cultivated by introducing mountain spring water from the nearby Fengzishan Reservoir. The water quality is good, pollution-free and rich in minerals, so the meat is fresh and sweet and nutritious. There are many ways to eat pond fish, such as soaking perilla fish head soup, Sichuan bow and angelica dahurica fish head soup, braising fish head pot, frying eggs with fish intestines, steaming fish brisket with drum juice and so on.

Chinese Cabbage: It is nutritious and delicious, rich in amino acids, crude fiber, protein and vitamins, and has many functions such as lowering cholesterol, softening blood vessels, lowering blood pressure, lowering blood fat, resisting aging, beauty beauty, losing weight and so on.

Fu Guicai: It is light in taste, fragrant and refreshing, and has the functions of clearing away heat and toxic materials, cooling blood and stopping bleeding, promoting fluid production and quenching thirst. It not only has the health care functions of improving human body's resistance, clearing away heat and diminishing inflammation, but also can treat acute conjunctivitis, high fever in children, cardiorespiratory heat accumulation and other diseases.

Guanyin plug is a semi-wild vegetable, which grows vigorously, has no pests and diseases, and does not need to be sprayed with pesticides. It is an outstanding green and pollution-free vegetable, which can be used as both food and medicine. It has good nutritional and health care functions, especially contains flavonoid glycosides, which can improve the ability of anti-parasite and anti-virus, and has moderate resistance to malignant growth cells. Regular consumption can cure hemoptysis, bloody collapse, dysmenorrhea, insufficient blood gas's disease, bronchitis, heatstroke, amebic dysentery and traumatic hemostasis.