1. Promote blood coagulation
Peanut soaked in vinegar contains certain vitamin content, which can effectively resist the dissolution of fibrin and promote the production of platelets in bone marrow, so peanut soaked in vinegar can promote blood coagulation.
2. Promote development
The content of calcium in vinegar soaked peanuts is extremely high, and calcium is the main component of human bones. Therefore, eating peanuts can promote the growth and development of human body and prevent the occurrence of bone degenerative diseases in the elderly.
Enhance memory
Lecithin and cephalin in vinegar soaked peanuts are important substances needed by nervous system, which can delay the decline of brain function, inhibit platelet aggregation and prevent cerebral thrombosis.
Lower cholesterol
Peanut soaked in vinegar contains many trace elements. These substances can decompose cholesterol in human body, convert it into bile acid, and then excrete it quickly. Regular consumption will obviously reduce the cholesterol content in the body, which is of great benefit to the protection of cardiovascular and cerebrovascular health.
prevent premature senility
Catechin contained in vinegar soaked peanuts has a strong anti-aging effect on human body, and lysine is also an important component to prevent premature aging. Eating peanuts regularly is good for delaying aging.
Lose weight and lose weight
Peanut soaked in vinegar has the function of losing weight, which contains a lot of acidic components, which can accelerate the decomposition and metabolism of fat and prevent fat from accumulating in the body. Peanuts soaked in vinegar are also rich in amino acids. Regular consumption can increase people's satiety and have a good effect on weight loss.
7. Accelerate the regeneration of platelets
Soaking peanuts in vinegar can give full play to the effective substances in peanut red coat. After they enter the human body, they can control the dissolution of fibrin in the human body and accelerate the regeneration of platelets, which is of great benefit to improving the contractility of capillaries in the body. Suitable for patients with thrombocytopenia. In addition, regular consumption of vinegar soaked flowers can also relieve human hemoptysis and hematochezia.