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Introduction of scented tea varieties
1. Commonly used varieties of scented tea include jasmine tea, magnolia tea, osmanthus tea, Cynthia tea, Bitanxue, rose tea, chrysanthemum tea, osmanthus Longjing and osmanthus oolong, among which jasmine tea has the largest output.

2, snow plum blossom-quenching thirst, detoxifying, appetizing, relieving depression, effectively treating acne.

3, Xuelian-invigorating qi, promoting blood circulation, strengthening yang, enhancing physical fitness, tonifying the middle and benefiting qi.

4, Farfara-has a significant effect on asthma and cough, and can clear bone pain.

5, sunflower-clearing the lungs, treating colds, qi and blood weakness, relieving cough and resolving phlegm, treating nasal allergies.

6, dzi-blood, blood, soothe the nerves, stomach, heart, turbidity.

7, mulberry fruit-eliminate beriberi edema, black hair, blood gas, liver and kidney.

8, honeysuckle-heat, detoxification, dry mouth, skin care, eliminate acne.

9, verbena-pregnant women are strictly forbidden to drink, treat migraine, clear intestines, lose weight, and promote blood circulation.

10, rosemary-a cooking spice, helps digestion, eliminates flatulence and relieves abdominal pain.

1 1, sore grass-treating muscle soreness, clearing blood and regulating blood.

12, delphinium-strengthening yang and tonifying kidney, dredging tiny blood vessels, enhancing memory, helping sleep and increasing black hair.