The scorching sun is unbearable, and I must go out to eat. Equating a position is a headache for all foodies. I want to eat spaghetti at the weekend, but the front of Pizza Hut is crowded. What if it's swollen? It's better to ask for help than to ask for help! Even if you don't know how to cook, Bian Xiao can teach you how to make tomato and bacon spaghetti with pure taste at home, which is absolutely no less delicious than Pizza Hut ~ You should cook quickly and cultivate a beautiful little chef!

Ingredients: onion, bacon, tomato, garlic, butter, tomato sauce, salt and black pepper.

working methods

1 Chop onion, bacon, tomato (peeled) and garlic into small pieces.

Add a spoonful of salt to the boiling hot water, and then add the pasta.

3 Remove the cooked spaghetti for later use.

4. Melt the butter in a pan over low heat, add bacon and stir-fry until crisp.

5 put a little base oil in the pot or fry minced garlic and onion with the remaining base oil of fried bacon until fragrant.

6 Stir-fry minced garlic and onion, then add tomatoes and stir-fry.

Stir-fry a few times, then add tomato sauce and simmer until the onions are soft.

Then add the freshly fried bacon and add the right amount of salt to taste.

9 Finally, add the freshly cooked spaghetti and stir fry together.

10 Take out the fried spaghetti and sprinkle with appropriate amount of black pepper.