1. Braised turtle in Dongting.

1 From the beginning of the year to the end of March, the braised Dongting soft-shelled turtle in Changde City was known as one of the top ten famous dishes in Changde City. This dish is delicious and nutritious, and has the effects of clearing away heat and nourishing yin, calming the liver and calming the wind, softening and resolving hard mass. Its meat is pure, tender, delicious and chewy, which is the impression left by Hanshou turtle to many diners. This braised Dongting soft-shelled turtle is made of Hanshou soft-shelled turtle, which combines beauty and nutrition.

2. Fried meat with pepper

Stir-fried Chili meat is a dish made of Chili and pork belly as the main raw materials, with lobster sauce, garlic seeds, soy sauce, oil and salt, monosodium glutamate and so on. As an auxiliary material. It tastes very spicy. Stir-fried pork with Chili is a local specialty, a must-order dish for every household in Hunan, and one of the most representative Hunan dishes.

3. Shimen Tujia pork intestines

Shimen fat sausage is a famous dish newly developed in northwest Hunan. From the northern fat intestines, combined with the practices of local Tujia people. At present, Shimen has a certain popularity in Hunan Province and even the whole country, and has become a characteristic Hunan cuisine. Shimen, together with Tianjin beef powder and salted duck, became Changde's food tourism business card. If you want to eat authentic Shimen pork intestines when traveling to Changde, you can choose to go to the streets of Shimen County and the small restaurant in a new town.

4. Hunan spicy sauce salted duck

Hunan salted duck is a famous dish in Hunan. It is made by soaking more than 30 kinds of precious Chinese medicines, and refining 10 kinds of spices through air drying, baking and other 15 processes. The finished product is deep red in color, crisp in skin, rich in sauce flavor and long in aftertaste. Has the effects of promoting blood circulation, invigorating qi, invigorating spleen, nourishing stomach and beauty beauty. It is a delicious food, which is very popular in the north and south of this country. It is a table wine and a good gift. The product is fragrant, spicy, sweet, hemp, salty, crisp and loose, and has the characteristics of mellow and delicious taste, good color and flavor, low fat but not greasy, endless aftertaste and convenient eating.

5. Shimen Tujia bacon

Shimen Tujia bacon is a local famous product with special flavor created by Tujia in order to prolong the shelf life of pork. It is a unique meat food of Tujia nationality, which is not only easy to preserve, but also beautiful in color. This is the main course for Tujia people to entertain guests. It is characterized by rich fat fragrance, Huang Liang skin color, fire-like flesh color, bright red, delicious taste and rich nutrition. The entrance is slightly smoked, extremely fragrant, sliced, with delicate and distinct color, deep red and endless aftertaste.

6. Squeezing bamboo shoots in Huaxi

In many hotels in Changde, pressing bamboo shoots in Huayanxi is a must. Its crisp taste and refreshing taste make diners in all directions reluctant to put down chopsticks. Huaxi bamboo shoots are made of the best bamboo shoots, so they taste good. Especially the dried bamboo shoots made by traditional methods have the characteristics of freshness, tenderness, crispness, softness and fragrance, and become an indispensable delicacy for people to give gifts to relatives and friends, family dinners and large banquets.

7, Hanshou secret jade arm lotus root

Hanshou made Yubei lotus root is a traditional specialty of Changde, which is made from Hanshou Yubei lotus root, a specialty of Hanshou County, Hunan Province. Shouyubi lotus root is crisp, sweet, silky and less slag. The secret recipe makes this dish a famous dish in Changde. It was rated as one of the top ten famous dishes 12 Changde specialty in Changde Deshang Forum.

8. Squeeze peppers

Squeezing Chili peppers is a local flavor dish in Changde. The squeezed pepper is slightly spicy, sour and appetizing. Hot pepper pressing is to chop fresh red pepper, then mix it with ground corn or glutinous rice and seal it for 3-5 days. In Changde, Lixian and other places in Hunan Province, the famous eating methods are fried Chili fat sausage, fried Chili scrambled eggs, fried Chili sauce fish and so on. And has a unique flavor.

Palace fish cake is a traditional famous dish secretly circulated by female fishermen in Dongting Lake area of Hunan Province for more than 1000 years. Although the fish cake is mainly made of fish, it has no fishy smell. Because of its unique flavor, fresh taste, pleasant soup color, steamed, boiled, fried, rinsed and fragrant, it has been kept secret as a court tribute in the Ming and Qing Dynasties. In recent years, with the improvement of living standards of the American people, they have gradually stepped onto the list of people.

10. Boiled chicken

The first cold dish, eating chicken in the New Year, was a great success. Cold dishes can be boiled chicken, boiled chicken, saliva chicken, pepper chicken, etc.

1. shrimp with lanterns

The first formal dish is a good start, and the new year is booming.

12. The hand of the sauce pig

Sauced pork hands, homophonic, usually add some Nostoc flagelliforme during the New Year. It was named Facai method. Pigs handle, rake money, walk around and grab money with their hands, which means money from all directions.

13. Four happy parties

Meat ring: it means round and round. You can choose jiaozi, Four Joy Meetballs, raw boiled meatballs, steamed or braised lions. The south can go out to see you without four happy kicks.

14. Colorful staple food

Colorful staple food, obviously the thin face in the northeast is big, and the five-color rice or vermicelli in the south, if possible, crab vermicelli;

15. Steamed fish

Fish: The finale must be fish. Everyone knows that fish must be eaten during the Spring Festival, and there are more than enough fish every year. Don't eat fish heads and tails during the Spring Festival. You have a head and a tail.

16, carrot and corn bone soup

Bone soup. What is essential for Chinese New Year is big bone soup, which runs through the whole process, carrot and corn big bone soup.

17, braised chicken with medicinal diet in Changde

Braised chicken is a traditional dish in China, and with many famous teachers and exquisite skills, it has become a famous dish in Changde. The medicated diet Changde braised chicken also has high medicinal value. It is salt water prepared from more than 20 kinds of drugs such as Gastrodia elata, Codonopsis pilosula, Lycium barbarum and Eucommia ulmoides. Has the functions of strengthening bones and muscles, regulating qi, invigorating stomach, expelling wind and clearing heat. Changde medicated braised chicken is full in appearance, beautiful in shape, golden and bright in color, tender and soft in meat, crisp and chewy in joints and remarkable in medicinal properties. It is an ideal delicacy and tonic.

2. Changde snacks special food recommendation

The biggest feature of Changde in Hunan in winter is the local dishes. There are basically 4-6 pottery bowls for the New Year's Eve dinner, plus other cooking, and there are about a dozen dishes in a table. Generally, there are beef bowls, ribs and corn bowls, chicken bowls, water fish bowls, bacon bowls, meatball and mushroom soup, chili fried meat, braised carp, spicy dishes, fried seasonal vegetables, leek eggs, coke chicken wings, lettuce and bacon, shredded potatoes, cucumber and ham, etc. It's all Hunan cuisine. Hunan people pay attention to color, fragrance and taste, and sprinkle red and green peppers and garlic on bowls and vegetables.

3. Changde local products

Changde is located on the west side of Dongting Lake, at the foot of Wuling Mountain. It is also called the land of fish and rice. Of course, the food is not inferior. Next, let's explore Changde cuisine together.

1. Changde Jinshi rice noodles

Changde rice noodle is one of the three major rice noodles in China with a long history. As early as the Qing dynasty, there was a shop in Jinshi that produced rice noodles, which were thin and long.

For a long time, people in Shui Yuan and Lishui Valley, regardless of gender, age and age, like to eat rice noodles. Tianjin foreign guests also like to taste authentic Tianjin rice noodles.

Tianjin rice noodles have become the representative and business card of Changde cuisine.

2. Hanshou turtle

Location: Hanshou County, Changde City. Compared with other turtles in other regions, Chinese longevity turtle has a unique flavor. Compared with other turtles in other regions, the Chinese Longevity Turtle is big and thin, with broad skirt, rich belly fat, strong physique, flexible crawling, strong immunity, fast growth and high survival rate.

Hanshou soft-shelled turtle has high amino acid content, which is the key to its unique flavor. When eating, you can clearly feel that Hanshou soft-shelled turtle is pure in meat, tender and delicious, and chewy.

China catfish meat is a dish, the main ingredients are pork belly with skin and steamed meat powder, and the auxiliary materials are soy sauce, ginger, pepper noodles, fermented wine and watercress.

Step 5 crush tea

Drinking is very popular. Rolling tea is in the area of Taohuayuan. According to legend, when Ma Yuan, the general of Fu Bo in the Eastern Han Dynasty, led troops to patrol Taoyuan, a war broke out and a plague prevailed. People put forward five kinds of soup (namely tea, ginger, dogwood, mung bean and salt ground soup), which were cured after taking, and tea was crushed and evolved from it.

Of course, Leicha can be drunk in many places around Xiangxi, Hunan.

6. Thousands of poplar boards

Due to the layer-by-layer suppression in special tools, it seems that there are thousands of sheets stacked together when making, which is called thousands in Anhui and other places. Similar sheets are called venetian blinds in northern Jiangsu and tofu skin in some places in the north.

In Xiumei Town, Linli County, Changde, Yangban Tangjiaping Tofu Workshop is well known.

7. Alfalfa fruit

It has a long history and was planted as early as 10,000 years ago in the Ming Dynasty. It is a characteristic industry of Tianjin agriculture. It is planted on the hillside of Ximaoli Lake, the second largest freshwater lake in Hunan Province, with superior soil conditions and microclimate. The fruit structure of Liriodendron is compact, with many peels and oblong shape, and the weight of a single fruit is 6- 10g. It has the characteristics of white crystal, fragrance and tenderness.

8. Taoyuan Wild Tea King

Endangered Shan Ye Daye tea variety has thick leaves, soft leaves, dark green leaves, strong buds, much hair, green soup color, fragrant smell and long aftertaste.

The local ramp in Germany, D and Bao Chang, realized the artificial breeding of this variety, and the output gradually increased.

This is Changde cuisine.

Changde must eat delicious food.

Mamuqiao

There are spicy crabs, spicy shrimps, delicious crabs and delicious shrimps near the Re-employment Square, which is the favorite place for friends who like shrimps and crabs.

Gaoshan steet

The old night market snack bar has many stores and patterns. The specialty here now is Duck Overlord.

Changjiashan

200 meters to the right of Changde Normal University, opposite the gate of the cigarette factory production area, there is a civilian barbecue night market, so don't spend too much.

pedestrian street

The new site of Changde night market, the choice of eating while shopping.

Daxiaohe steet

At present, Changde, one of the most famous night market life squares, has many delicious foods, and you can taste all kinds of classic foods in Changde!

5. Changde local cuisine strategy

1. Changde salted duck

The exact written record of the origin of Changde salted duck began with the Grand View of Changde Scenery published in 1988. Changde salted duck has a long history and unique taste, which is widely circulated among Changde people. Especially in recent years, it has entered the market and is well known and loved by outsiders, and there are often cases of snapping up out of stock. It is a rare local specialty in Changde. The combination of rich natural resources and heavy historical accumulation has bred a series of Hunan cuisine, among which Changde salted duck is one of the representatives with local characteristics. Changde salted duck is produced and processed in a specific natural environment. Dongting duck, which has been stocked or semi-stocked for more than one year, is used as the main raw material. It goes through five processes: sauce, salt, baking, halogen 15, plus the ancient halogen formula technology that has been passed down for thousands of years.

2. Taoyuan Black Pig

Taoyuan black pig, also known as Yanquan black pig, is a fleshy pig. Chehuyuan, Qinglin (straw hat street), maple and camel stone, which originated in Taoyuan, are especially called Yanquan Black Pig in Chehuyuan Township, and now they are all over Taoyuan County. Many purebred Taoyuan black pigs have also been introduced to Changde City and northern Qianyang, Hunan Province. Taoyuan black pig has a trumpet mouth, a mantis neck, a butterfly body, a crucian carp belly and a carp tail. This kind of pig has the characteristics of early maturity, easy fattening, strong fat storage, delicious taste and tender meat. Between Platts Black Pig and Great Peace Pig, the head is short and wide, the snout is big, some pigs have upturned mouths, wide and deep bodies, short middle body, thick and thin fur, light and black color, and occasional white spots at the tail.

3. Chengtoushan rice

Chengtoushan rice is a specialty of Lixian County, Changde, Hunan Province. Chengtoushan rice is rich in trace elements selenium and natural anthocyanins. Won the Best-selling Product Award of Shanghai Green Expo in 20 12 and the 8th China International Organic Food Gold Award in May 20 14. Since successfully entering the market, the products have sold well in Beijing, Shanghai, Guangzhou, Shenzhen and other large and medium-sized cities in China, and won unanimous praise for their organic and green health care features and good quality. Chengtoushan purple rice can enhance immunity and hormone secretion, delay aging, resist fatigue, improve sleep, prevent cancer, prevent three highs, protect liver, nourish kidney and replenish blood. It is a good product for long-term home consumption and gifts to relatives and friends.

4. Hanshou turtle

The ecological environment of longevity turtles is very good. Shouxian County is located in the north of Hunan and the west of Dongting, with a paddy field area of 4 1.98 thousand hectares. Taibai Lake, Xin 'ao Lake, Nanhu Lake, Di Wei Lake, Niqing Lake, Dannan Lake and Qingshui Lake in the county are rich in wild turtle resources. It belongs to the humid monsoon climate zone from the middle subtropical zone to the north subtropical zone and has unique climate characteristics. Annual average air pressure 10 12. 1P, annual average temperature 16.7, monthly average temperature 10 for more than 9 months, 20-day active accumulated temperature of 86400h, and frost-free period of 274d d. There is abundant rainfall, and the annual average relative humidity is 82%.

5. Linli Mandarin

Linli County belongs to subtropical monsoon humid climate zone, with four distinct seasons, short cold period, long frost-free period, changeable humidity in spring, less rain in summer and autumn, less cold and less snow in winter. Annual average solar radiation 106 kcal/cm, annual sunshine 1629. 1 hour, annual average temperature 16.4, annual frost-free period of 267 days, annual precipitation 1253. 1 mm. The rainfall from April to June is abundant and concentrated, which is suitable for the growth of citrus branches and fruits. In September-165438+1October, there is little rain, plenty of sunshine, low air humidity and large temperature difference between day and night. The monthly average temperature difference between day and night is above 10, which is beneficial to the accumulation and coloring of sugar and soluble solids in fruit. The unique climatic conditions are conducive to cultivating Linli hybrid oranges with high quality and high yield.

6. Black crucian carp in samper Lake

Bohu black crucian carp was called Heng in ancient times and Kali crucian carp in Qing Dynasty. 755-79000: The beautiful fish is an owl in Dongting Lake. Qing Jiaqing's Lv Chunqiu Year: Carp is the most edible fish. This kind of fish is thick and blue, living at the bottom of the water, commonly known as green shell crucian carp and Baba crucian carp. The locals call it black crucian carp, which is tender in meat, delicious in taste and milky in soup. According to the determination, every100g of meat contains 20g of protein; Calcium 1335 mg; Taurine 218 mg; Unsaturated fatty acids 1.7g, of which DHA content is 0. 12g, accounting for 7%; Aspartic acid, glutamic acid, glycine and alanine account for 42.3% of the total amino acids 15.

7. Silver carp in Lake Samper

Silver carp in Bohu Lake is commonly known as silver carp head, bighead and mackerel. They are as black as silver carp, with big heads and thin scales. Their pectoral fins are more developed than the base of their ventral fins. They are gentle and can't jump. Their staple food is zooplankton, which inhabits the middle waters, and the largest individual can reach more than 30 kilograms. They are famous for their big fat heads, tender meat and rich nutrition in fish brains. It is determined that every 65438 000 grams of meat contains 65438 040 mg of taurine. 2.0g of unsaturated fatty acid, in which DHA content is 0.25g, accounting for 12.5%, and EPA content is 0.33g/ 100g, accounting for16.5%; Aspartic acid, glutamic acid, glycine and alanine account for 40.7% of the total amino acids 15.

8. Shimen Matou goat

Matou goat is one of the excellent local breeds in Hubei and Hunan, mainly produced in Shiyan and Enshi in Hubei and Changde and Qianyang in Hunan. Matou S's body shape, body weight, birth weight and other indicators rank high among domestic local varieties, and it is one of the domestic local varieties with faster growth speed, larger body shape and the best meat performance. 1992 was recommended by Heifer International Foundation as the preferred meat goat breed in Asia. The Ministry of Agriculture has taken

The outstanding quality of Taoyuan Daye tea lies in its large leaves, soft leaves, Ye Zhuang, fluffy, green soup, fragrant smell and long aftertaste. According to the appraisal of tea experts, this tea is rich in trace elements beneficial to human health, such as selenium and zinc, and more than 500 kinds of phenols. The content of tea polyphenols is as high as 35%, and the content of amino acids is 8.56%, which is more than double that of conventional tea products. Because this kind of tea tree only blooms but does not bear fruit, it has been over-picked for thousands of years, and there is almost no wild tea in Taoyuan in the 1960s. At that time, many domestic tea experts and scholars went to the mountains to look for it. At this time, Liao, a tea taster from Anhua, was surprised to find two kinds of big-leaf tea with different characteristics on the cliff of Lujiachong. Spring river plumbing duck prophet.

10. Taoyuan Chicken

Taoyuan chicken is a local chicken breed in Hunan Province. Known for its tall figure, it is also called Taoyuan Chicken. The main producing area is in the middle of Taoyuan County. Sanyang Port and Shejiaping, which are located in the north of Yuanjiang River and the upper reaches of Yan Xi, have many places nearby, especially Changsha, Yueyang and Chenzhou. According to the statistics of 1980, there are 176600 animals in this county. Taoyuan chicken is tall, strong, fluffy, slightly longer and rectangular. The cock is majestic and aggressive, with high head and neck, upturned tail feathers and a U-shaped side view. The hen is slightly tall, gentle, lively and active, with a long and straight back and a deep and round hindquarters, almost square.

Changde is famous for its delicious food.

Changde rice noodles ranked first. Changde rice noodle is a snack of Han nationality in Changde, Hunan. Rice noodles have a long history and are famous in Sanxiang. Its popularity has a lot to do with its fine production technology. Triple bleaching and triple ripening.

After more than ten hours, it was made into white, round, slender and elastic vermicelli, which was smooth and delicious. It is equipped with more than ten kinds of capping codes such as shredded pork, sliced meat, marinade, sauce, braised pork, red oil and mushroom oil. Not the kui is the first place.

: 7. Changde local specialty food recommendation

1. Changde rice noodle

1. First Muslim Spring: east of BBK Department Store 100 m;

Special: spiced braised beef noodles

2. Jason rice noodle shop: in the alley next to Ji 'e Lane opposite the municipal post office;

Features: powder, heart and lungs.

3. Jinji Heji Beef Noodles: There are several branches, opposite to the city people, the US Capitol, Danyang Building and the old square;

Features: stew powder

4. Small dried pickled pepper powder: on the corner of the mountain near Jinhai Hotel;

Features: Fried shredded pork with corn flour, beef, sausage and kidney flower. The fried rice with eggs in this house is also quite good. Every grain of rice is fried crystal clear and beautiful.

5. Lotus fried code powder: Wuling Avenue Hotel is diagonally opposite the door;

Features: Fried chicken offal with yard powder.

6. Grand Hotel (Changde Hotel Restaurant): Very distinctive. Steaks are very big, and there are at least 2-3 steaks in a bowl of noodles. There is stinky tofu, which is not as authentic as Changsha Fire Palace, but it tastes good. Small fried buns taste good, especially the fried buns from old North China moved here.

7. Judeyi: Next to Jinduhao Garden on Wuling Avenue, next to No.1 Middle School, there is a branch in Jinzuan Square on the pedestrian street;

Features: beef tendon powder

There are all kinds of Changde specialties, with long business hours and good shop environment. If not, if you don't have enough time and want to try Changde cuisine, this restaurant is a good choice.

8. Liubaozi noodle shop: There are many branches in Changde. Liubaozi noodle restaurant chain next to Houhu Lake in Tianjin is the most authentic and has excellent business.

9. Song Laowu Cold Rice Noodles King: You can take the 14 bus near the vegetable market in Ziqiao Community.

Features: cold noodles and bean jelly.

10. Jinshi flavor rice noodle shop: The store is located next to the gate of No.7 Middle School. Don't miss it when you pass by, because its topping is very fragrant and you can smell it from a distance. Although the store sign is not small, there are many big characters on it: assured rice noodles.

8. What are the local specialties of Changde?

As a Changde person, when it comes to Changde its, it is called Jibao, which is also known as Changde rice noodles. It makes people want to stop. Usually, when guests come home, chicken, duck, fat sausage, bowl, plate and morality are indispensable.

Changzhou is a prefecture-level city in Hunan Province, an important city in the Yangtze River Economic Belt and a famous land of plenty. Changde also takes rice as its staple food. However, Changde people have the habit of eating spicy food, and all kinds of Chili sauce, cooking and kimchi are very appetizing. What delicious restaurants are there in Changde, Hunan? Where is Changde Food Street? What must-eat foods are there in Gaoshan Street, Changde?

Where is Changde Food Street?

Gaoshan Street is a pedestrian street in Changde. When you come to Changde, you will almost always visit Gaoshan Street. Whether you are looking for good memories or delicious food, you can get satisfaction here.

Gaoshan steet

This small street, which carries the memories of countless Changde people, hides many childhood flavors. There are only simple tables and chairs, shabby but easy-to-use air conditioners, new fans hanging on the walls, aunts with simple words written on doors and windows and simple smiles on their faces. Although the environment is simple, it is very comfortable.

Changde Gaoshan Street Food Guide

If there is anything delicious in Changde, you should recommend Yideyi beef powder, which Ahu and Yue strongly recommend. Steak is not only affordable, but also full of praise. Let's take a look at the must-eat food in Gaoshan Street on the pedestrian street.

rice noodles

You must eat a bowl of Changde rice noodles when you come to Changde, or you will regret it. It is one of the three major rice noodles in China, and is made of rice through a special process. It is long and elastic, and with special spices, every bite has a variety of flavors.

Xiangdaowei fish balls

Here you can taste sweet, salty, spicy and other flavors. Stewed fish balls have their unique flavor and delicacy.

Spicy salted duck

According to the boss, this dish needs more than 30 kinds of precious Chinese herbal medicines, plus 10 kinds of spices, and finally it is made through 15 processes. When the crimson appearance opened people's appetite and the crispy skin, my uncle couldn't wait to smell the smell in his mouth, and he took two or three with him when he left.

Changde hotpot

Changde hotpot is not famous. Compared with Chongqing hot pot, its tastes are more diverse: fish head hot pot, green vegetable hot pot and so on. My favorite thing is to rinse a few dishes, then eat with soup and quarrel with each other.

Changde shark fin pad

The appearance alone has successfully conquered my taste buds, and the ingredients inside are also very rich, and the taste is really amazing. If I don't eat, let me keep eating. Don't say that.

Sweet potato slices

Select local sweet potato, cut it into 2 cm thick slices and process it into sweet potato skin. You can buy it in the supermarket, but I always think Changde s is delicious, crisp and sweet.

Rice noodle hotpot

A small alcohol stove, put a common casserole in Changde, put the prepared beef in it, then add rice flour, cook together, and chat with friends while stewing. This is very interesting.

Spicy meat

Don't be confused by its name, mistaking it for meat. In fact, this is a plant made of soybeans, white meat, fried seasoning. It feels very spicy.

Crown daisy rice cake

Steaming fresh Folium Artemisiae Argyi, glutinous rice and glutinous rice flour, mashing, and adding appropriate amount of sesame and Chili sauce. Everything has auspicious patterns. Because of glutinous rice, it tastes sticky.

What delicious restaurants are there in Changde?

Some delicious food in Changde is a must, and there are restaurants in Changde that can live up to it. Changde belongs to Hunan and is the hometown of Hunan cuisine, so you must come to Changde to eat Hunan cuisine.

Deyi

Changde is a famous store, and the most distinctive snack tube in Changde may be one virtue and one service. It is delicious, fast, affordable, environmentally friendly and popular. It is clean and crowded.

Address: Shimen County, Shimen County

Donghai fish restaurant

The food is delicious, the quality is high, the service is good and the environment is elegant. Can it be compared with ordinary fashionable restaurants? Seafood has everything, so the price is high. It doesn't matter if you only eat Hunan food. Of course, Cantonese food is more authentic.

Address:No. Changde Avenue 19 18, Wuling District