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Bake and make your own classic cheesecake. Is there one in digestive biscuits supermarket? What can be used instead?
Not in the supermarket, you can use gold syrup instead.

Digestive biscuits is a kind of food made of coarse grains. It contains a lot of fiber, which is very good for promoting stomach digestion. The key is that friends who want to lose weight can lose weight by eating digestive biscuits, but they should reduce the consumption of rice, because the calories in digestive biscuits are also quite high, so they can supplement some calories appropriately, but they need to pay attention to balanced nutrition and understand the role of digestive biscuits.

Extended data:

Matters needing attention in making cakes:

1, in the process of baking, we must pay attention to understand the situation of the cake through observation, because sometimes changing the direction of the baking tray properly can make all parts bake evenly. Usually the fire power near the door is poor, so you can change the direction with the handle fork.

2. Before baking the cake, it is necessary to clean the utensils, otherwise dirt will remain on them and pollute the cake. If you feel that cleaning is troublesome, you can also clean it after baking and simply rinse it before adding materials.

3. In order to prevent short circuit accident, don't let water wet the electric oven, especially some important electrical components.

4. Take it out and taste it after baking. If the taste is not good, you can extend the heating time appropriately according to the situation, but don't burn the cake.

Baidu Encyclopedia-digestive biscuits

Baidu encyclopedia-cheesecake