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How to make fried vermicelli with cabbage?
Fried vermicelli with cabbage

Prepare ingredients:

Two eggs, half a cabbage, two bundles of vermicelli, half a carrot, minced garlic, chopped green onion and dried pepper. ?

Exercise:

1. Carrots and cabbages are cut into vermicelli and blanched with boiling water. Stir-fry the eggs and take them out. ?

2. Stir-fry shallots, garlic and dried peppers in hot oil, and add shredded carrots and cabbage to stir-fry until soft. ?

3. Join the fans? A spoonful of soy sauce? A spoonful of oyster sauce? A spoonful of soy sauce? A spoonful of salt? Pour a spoonful of monosodium glutamate into the fried egg flower and stir well.