Celery leaves, auricularia auricula, white sesame (cooked), salt, pepper oil, sesame oil.

working methods

1. Wash celery leaves, blanch with salted water, remove and dry, and cut into small pieces;

2. Root the soaked auricularia auricula, rinse it repeatedly with clear water, then blanch it with boiling water, drain the water after cold water, and cut it into filaments;

3. Put the above materials together with white sesame seeds into a conditioning basin, add a proper amount of salt, pepper oil and sesame oil, mix them evenly, dye them for a while, and serve.

skill

Celery is rich in vitamins, which are composed of water and cellulose. Low in fat and high in calcium, it helps to lower blood pressure, clear intestines and detoxify. Don't throw away celery leaves, they are very nutritious.

×××× Auricularia auricula is an essential ingredient for everyday people. It tastes fresh and crisp, and has the effects of nourishing yin, nourishing stomach, moistening lung and promoting fluid production. Auricularia auricula is rich in calcium and iron, and its unique vegetable gum can effectively absorb and eliminate toxic substances left in the digestive system, and the phospholipids contained in it can consume body fat and achieve the effect of slimming.