1. Production method: Brazil berry powder is ground by sun-dried Brazil berries, and prune juice is the juice of prunes squeezed by juicer.
2. Use: Brazil berry powder is mainly used for pastry decoration, and prune juice can be used for beverage and cooking.
3. Appearance: Brazil berry powder is dark purple with obvious fruity taste, while prune juice is dark purple with rich fruity taste.
Generally speaking, there are obvious differences between them in the above aspects. But the specific choice of products may depend on personal tastes and needs.