A little tea bean jelly is a jelly-like substance made of boiled water, Wang Lao Ji and jelly powder. Little by little, in 2020, a series of tea frozen milk tea was launched, which was liked by many people. Tea jelly tastes Q-elastic, and it is refreshing and has a tea flavor, which can improve the taste of milk tea and make cold drinks taste better.
Prepare 50 ml of tea with frozen boiling water, melt jelly powder, then pour 250 ml of Wang Laoji into a bowl filled with jelly powder and water, and stir well. Then pour into the mold and put it in the refrigerator for 4-5 hours.
A little development and taste of tea jelly;
A little milk tea launched a series of new products in 2020-tea frozen series, which was liked by many young people. Many people are curious about what is the tea jelly in milk tea. In fact, tea jelly is a jelly-like substance made of boiled water, Wang Laoji and jelly powder, and it tastes smooth.
The taste of tea jelly is very q-bomb, very refreshing, with tea flavor, which can improve the taste of milk tea very well. Smooth tea jelly with sweet milk tea gives people a very fresh feeling. Of course, it is best to drink cold drinks for tea jelly, which is very suitable for summer.
The above contents refer to Baidu Encyclopedia-Tea Frozen.