2. Russians like to add a lot of sugar when drinking black tea. When drinking tea, there are often "refreshments" such as cakes, scones, jams and honey.
3. The raw materials of German flower and fruit tea are mainly some berries, such as Luoshen flower, raspberry, elderberry, blueberry, cherry, grape, rose hip and so on. These are often the main ingredients of European desserts, which are easy for people who like European food culture to yearn for.