Fruit and vegetable juice (pulp) drinks can be added with 185 food additives. Specifically: 1, 5 '- disodium flavor nucleotide (also known as disodium flavor nucleotide), and the addition limit is: appropriate use according to production needs. 2,5'-inosinic acid disodium, the addition limit is: appropriate use according to production needs. 3,5'-Guanosine Disodium, the addition limit is: appropriate use according to production needs. 4.DL- malic acid, the addition limit is: appropriate use according to production needs. 5, DL- sodium malate, the limit of addition is: appropriate use according to production needs. 6. The addition limit of D-isoascorbic acid and its sodium salt is: appropriate use according to production needs. 7.L(+)- tartaric acid and dl- tartaric acid are limited to 5.0g/kg. Note: As far as tartaric acid is concerned, the consumption of solid drinks increases according to the dilution multiple. 8.L-α- aspartyl-N -N-(2 2,2,4,4-tetramethyl -3- trimethylsulfide) -D- acrylamide (also known as Alitian), with the addition limit of 0. 1g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 9, L- malic acid, the limit of addition is: appropriate use according to production needs. 10, n-[n-(3,3-dimethylbutyl) ]-L-α- asparagine -L- phenylalanine 1- methyl ester (also known as neotame), the addition limit is 0.033g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 1 1, α-cyclodextrin, the addition limit is: appropriate use according to production needs. 12, β-Apo -8'- carotene aldehyde, with the addition limit of 0.0 10g/kg. Note: Based on β-Apo -8'- carotene aldehyde, the consumption of solid beverage increases according to the brewing multiple. 13, β-carotene, the addition limit is: 2.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 14, β-cyclodextrin, with the limit of 0.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 15, γ-cyclodextrin, the addition limit is: appropriate use according to production needs. 16, ε-polylysine, the limit of addition is: 0.2g/L. Note: The amount of solid beverage increases according to the dilution multiple. 17, ε-polylysine hydrochloride, the addition limit is 0.20g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 18, Arabic gum, the addition limit is: appropriate use according to production needs. 19, aminoacetic acid (also known as glycine), and the addition limit is: 1.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 20, galactomannan, the limit of addition is: appropriate use according to production needs. 2 1, benzoic acid and its sodium salt, the addition limit is: 1.0g/kg. Note: For benzoic acid, the consumption of solid drinks increases according to the dilution multiple. 22. Glacial acetic acid (low-pressure carbonylation method), the limit of addition is: appropriate use according to production needs. 23. Glacial acetic acid (also known as glacial acetic acid), the addition limit is: appropriate use according to production needs. 24. Erythrin and its aluminum lake, the addition limit is: 0.05g/kg. Note: Based on erythrosine, the amount of solid beverage is increased according to the dilution multiple. 25. Erythritol, the addition limit is: appropriate use according to production needs. Note: Erythritol: The producing strains are Candida pollens, Trichosporon giganteum and Candida lipolytica respectively. 26. Stichopus japonicus gum, with the addition limit of 2.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 27. Acetate starch, the addition limit is: appropriate use according to production needs. 28. Monoglycerol and diglycerol fatty acid esters (oleic acid, linoleic acid, palmitic acid, behenic acid, stearic acid, lauric acid, linolenic acid), the addition limit is: appropriate use according to production needs. 29. Starch sodium phosphate, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 30. Indigo and its aluminum lake, the addition limit is 0. 1g/kg. Note: For indigo, the consumption of solid drinks increases according to the dilution multiple. 3 1. p-hydroxybenzoic acid esters and their sodium salts (methyl p-hydroxybenzoate sodium, ethyl p-hydroxybenzoate and their sodium salts), with the addition limit of 0.25g/kg. Note: For p-hydroxybenzoic acid, the consumption of solid drinks increases according to the dilution multiple. 32. Dimethyl dicarbonate (also known as Vigolin), with a limit of 0.25g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 33. Sulfur dioxide, potassium metabisulfite, sodium metabisulfite, sodium sulfite, sodium bisulfite and sodium thiosulfate. The addition limit is: 0.05g/kg. Note: the maximum dosage is calculated by sulfur dioxide residue, concentrated fruit and vegetable juice (pulp) is converted by concentration multiple, and the dosage of solid beverage is increased by dilution multiple. 34. Carbon dioxide, the addition limit is: appropriate use according to production needs. 35, tomato red, adding limit: 0.006g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 36. Lycopene, the addition limit is 0.0 15g/kg. Note: Based on pure lycopene, the amount of solid beverage is increased according to the dilution multiple. 37. Fumaric acid, the addition limit is: 0.6g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 38. Monosodium fumarate, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 39. Modified soybean phospholipids, the addition limit is: appropriate use according to production needs. 40. The addition limit of ammonium glycyrrhizinate, monopotassium glycyrrhizinate and tripotassium glycyrrhizinate is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 4 1, glycerol (also known as glycerol), the addition limit is: appropriate use according to production needs. 42. Orange, the addition limit is: appropriate use according to production needs. 43. Sorghum red, the addition limit is: appropriate use according to production needs. 44. Sodium glutamate, the addition limit is: appropriate use according to production needs. 45. Guar gum, the addition limit is: appropriate use according to production needs. 46. Pectin, the addition limit is: appropriate use according to production needs. 47. propylene glycol alginate, the addition limit is: 3.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 48, potassium alginate (also known as potassium alginate), the addition limit is: appropriate use according to production needs. 49. Sodium alginate (also known as sodium alginate), the addition limit is: appropriate use according to production needs. 50, black bean red, adding limit: 0.8g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 5 1, safflower yellow pigment, the addition limit is: 0.2g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 52. The addition limit of monascus yellow pigment is: appropriate use according to production needs. 53. Monascus, Monascus, the addition limit is: appropriate use according to production needs. 54. Monoglyceride succinate, limited to 2.0g/kg. 55, Sophora bean gum (also known as Sophora bean gum), the addition limit is: appropriate use according to production needs. 56. Sodium cyclamate and sodium cyclamate calcium, the addition limit is 0.65g/kg. Note: Based on cyclohexyl sulfamic acid, the dosage of solid beverage increases according to dilution multiple. 57. Xanthan gum (also known as xanthan gum), the addition limit is: appropriate use according to production needs. 58. Methyl cellulose, the limit of addition is: appropriate use according to production needs. 59. Curcuma longa, the limit of addition is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 60. Disodium dihydrogen pyrophosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 6 1, sodium pyrophosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 62. Tetrapotassium pyrophosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 63. Sodium monohydrogen pyrophosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 64. Caramel color (produced by adding ammonia water), the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 65, caramel pigment (common law), the limit of addition is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 66. Caramel pigment (ammonium sulfite method), the addition limit is: appropriate use according to production needs. 67, gellan gum, the addition limit is: according to the production needs of appropriate use. 68. Chrysanthemum yellow extract, the limit of addition is: 0.3g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 69. Sodium polyacrylate, the addition limit is: appropriate use according to production needs. 70, polyglycerol fatty acid ester, the addition limit is: 10.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 7 1, potassium polymetaphosphate, adding limit: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 72. Polydextrose, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 73. polyoxyethylene (20) sorbitan monolaurate (also known as Tween 20), polyoxyethylene (20) sorbitan monopalmitate (also known as Tween 40), polyoxyethylene (20) sorbitan monostearate (also known as tween 60) and polyoxyethylene (20) sorbitan monooleate (also known as Tween 80). The addition limit is 0.75g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 74. Carrageenan, the addition limit is: appropriate use according to production needs. 75. Ascorbic acid (also known as vitamin C), the addition limit is: appropriate use according to production needs. 76. Calcium ascorbate, the limit of addition is: appropriate use according to production needs. 77. Sodium ascorbate, the addition limit is: appropriate use according to production needs. 78. Soluble soybean polysaccharide, the addition limit is: 10.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 79. Chili red, the limit of addition is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 80. Blue ingot fruit red, the addition limit is: 1.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 8 1, sodium caseinate (also known as sodium caseinate), the addition limit is: appropriate use according to production needs. 82. Brilliant blue and its aluminum lake, the addition limit is: 0.025g/kg. Note: bright blue. 83. Phosphoric acid, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 84. Calcium dihydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 85. Potassium dihydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 86. Sodium dihydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 87. Diammonium hydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 88. The limit of adding dipotassium hydrogen phosphate is 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 89. Disodium hydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 90. Calcium hydrogen phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 9 1, tricalcium phosphate, adding limit: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 92. tripotassium phosphate, the limit of addition is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 93. Trisodium phosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 94. Disodium phosphate, the addition limit is: appropriate use according to production needs. 95. Phospholipids, the limit of addition is: appropriate use according to production needs. 96. Sodium hexametaphosphate, the addition limit is: 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 97. Potassium chloride, the addition limit is: appropriate use according to production needs. 98. Momordica grosvenori glycoside, the addition limit is: appropriate use according to production needs. 99. Radish red, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 100, maltitol and maltitol solution, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 10 1, roselle red, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 102. Enzymatic hydrolysis of soybean phospholipids, the limit of addition is: appropriate use according to production needs. 103, dense yellow, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 104, gelatin, the addition limit is: appropriate use according to production needs. 105, xylitol, the addition limit is: appropriate use according to production needs. 106, lemon yellow and its aluminum lake, with the addition limit of 0. 1g/kg. Note: With regard to lemon yellow, the consumption of solid drinks increases according to the dilution multiple. 107, citric acid, the addition limit is: appropriate use according to production needs. 108, potassium citrate, the addition limit is: appropriate use according to production needs. 109, sodium citrate, the addition limit is: appropriate use according to production needs. 1 10, monosodium citrate, the addition limit is: appropriate use according to production needs. 1 1 1, citric acid fatty acid glyceride, the addition limit is: appropriate use according to production needs. 1 12, grape skin red, adding limit: 2.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 1 13, gluconic acid-δ-lactone, and the addition limit is: appropriate use according to production needs. 1 14, sodium gluconate, the addition limit is: appropriate use according to production needs. 1 15, pullulan, adding limit: 3.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 1 16, hydroxypropyl starch, the addition limit is: appropriate use according to production needs. 1 17, hydroxypropyl distarch phosphate, the addition limit is: appropriate use according to production needs. 1 18, hydroxypropyl methylcellulose (HPMC), the addition limit is: appropriate use according to production needs. 1 19, hydrogenated rosin glyceride, adding limit: 0. 1g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 120, agar, the addition limit is: appropriate use according to production needs. 12 1, sunset yellow and its aluminum lake, the addition limit is 0. 1g/kg. Note: Calculated by sunset. 122, lactic acid, the addition limit is: appropriate use according to production needs. 123, potassium lactate, the addition limit is: appropriate use according to production needs. 124, nisin, adding limit: 0.2g/kg. Note: The consumption of solid beverage increases according to the brewing multiple. 125, sodium lactate, the addition limit is: appropriate use according to production needs. 126, lactic acid fatty acid glyceride, the addition limit is: appropriate use according to production needs. 127, lactitol (also known as 4-β-D galactopyranose -D- sorbitol), the addition limit is: appropriate use according to production needs. 128, sodium tripolyphosphate, with the limit of 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 129, sucralose (also known as sucralose), the addition limit is: 0.25g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 130, Mulberry Red, with the addition limit of 1.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 13 1, sorbitan monolaurate (also known as Span 20), sorbitan monopalmitate (also known as Span 40), sorbitan monostearate (also known as Span 60), sorbitan tristearate (also known as Span 65) and sorbitan monooleate (also known as Span 80), with the addition limit of 3. 132, sorbic acid and its potassium salt, the addition limit is 0.5g/kg. Note: For sorbic acid, the amount of solid beverage is increased according to the dilution multiple. 133, sorbitol and sorbitol solution, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 134, mono-and diglycerides of diacetyl tartaric acid, with the addition limit of 5.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 135, acid-treated starch, the addition limit is: appropriate use according to production needs. 136, acid calcium pyrophosphate, with the limit of 5.0g/kg. Note: It can be used alone or in combination, the maximum dosage is calculated by phosphate, and the dosage of solid beverage is increased according to dilution multiple. 137, jujube color, and the addition limit is 1.0g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 138, sodium carboxymethyl cellulose, with the addition limit of: appropriate use according to production needs. 139, somatofen, adding limit: 0.025g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 140, calcium carbonate (including light and heavy calcium carbonate), the addition limit is: appropriate use according to production needs. 14 1, potassium carbonate, the addition limit is: appropriate use according to production needs. 142, sodium carbonate, the addition limit is: appropriate use according to production needs. 143, ammonium bicarbonate, the addition limit is: appropriate use according to production needs. 144, potassium bicarbonate, the addition limit is: appropriate use according to production needs. 145, sodium bicarbonate, the addition limit is: appropriate use according to production needs. 146, aspartyl phenylalanine methyl ester (also known as aspartame), with the addition limit of 0.6g/kg. Note: 1, increase the dosage of solid beverage according to the dilution multiple; 2, add aspartame food should be marked: "aspartame (including phenylalanine)". 147, aspartate phenylalanine methyl ester acetylsulfamic acid, the addition limit is: 0.68g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 148, natural carotene, the addition limit is: appropriate use according to production needs. 149, natural amaranth red, the addition limit is: 0.25g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 150, beet red, the addition limit is: appropriate use according to production needs. 15 1, stevioside, with the addition limit of 0.2g/kg. Note: In terms of steviol equivalent, the consumption of solid drinks increases according to dilution multiple. 152, microcrystalline cellulose, the addition limit is: appropriate use according to production needs. 153, vitamin E(dl-α- tocopherol, d-α- tocopherol, mixed tocopherol concentrate), the addition limit is 0.2g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 154, Amaranth and its aluminum lake, the addition limit is: 0.05g/kg. Note: based on amaranth, high-sugar fruit and vegetable juice (pulp) beverage is added according to dilution multiple. 155, octyl and capric glyceride, with the addition limit of: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 156, sodium starch octenyl succinate, the addition limit is: appropriate use according to production needs. 157, Hong Xin and its aluminum lakes, with the addition limit of 0.05g/kg. Note: In terms of new red, the consumption of solid drinks increases according to the dilution multiple. 158, flaxseed gum (also known as Frank gum), the addition limit is: 5.0g/kg. Note: The consumption of solid beverage increases according to the brewing multiple. 159, cochineal red, adding limit: 0.6g/kg. Note: In carminic acid, the consumption of solid drinks increases according to the dilution multiple. 160, carmine and its aluminum lake, with the addition limit of 0.05g/kg. Note: For carmine, the amount of solid beverage is increased according to the dilution multiple. 16 1, mahogany orange (also known as mahogany, mahogany), the addition limit is: 0.6g/kg. Note: The consumption of solid beverage increases according to the brewing multiple. 162, Yang Meihong, with the addition limit of 0. 1g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 163, oxidized starch, the addition limit is: appropriate use according to production needs. 164, hydroxypropyl starch oxide, the addition limit is: appropriate use according to production needs. 165, lutein, the addition limit is: 0.05g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 166, sodium copper chlorophyllin, potassium copper chlorophyllin, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 167, disodium ethylenediamine tetraacetate, adding limit: 0.03g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 168, acetylated mono-and diglycerol fatty acid esters, the addition limit is: appropriate use according to production needs. 169, acetylated starch phosphate, the addition limit is: appropriate use according to production needs. 170, acetylated double starch adipate, the addition limit is: appropriate use according to production needs. 17 1, acesulfame K, with the addition limit of 0.3g/kg. Note: The consumption of solid beverage increases according to the brewing multiple. 172. Isomerize lactose solution, and add limited amount 1.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 173, isomaltulose, the addition limit is: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 174, Seduction Red and its aluminum lake, with the addition limit of 0. 1g/kg. Note: the dosage of solid beverage is increased according to the dilution multiple, based on temptation red. 175, the more orange, the more restrictions are: appropriate use according to production needs. Note: The dosage of solid beverage increases according to the dilution multiple. 176, phycocyanin (light, sea water), the addition limit is: 0.8g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 177, Gleditsia sinensis gum, with a limit of 4.0g/kg. Note: The consumption of solid beverage increases according to the brewing multiple. 178, sucrose fatty acid ester, the addition limit is: 1.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 179, gardenia yellow, adding limit: 0.3g/kg. 180, gardenia blue, adding limit: 0.5g/kg. 18 1, phytic acid (also known as phytic acid) and sodium phytate, with the addition limit of 0.2g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 182, antioxidant of bamboo leaves, with the addition limit of 0.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 183, Lithospermum Red, with the limit of 0. 1g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 184, purple sweet potato pigment, adding limit: 0. 1g/kg. Note: The dosage of solid beverage increases according to the dilution multiple. 185, lac red (also known as shellac red), the addition limit is 0.5g/kg. Note: The dosage of solid beverage increases according to the dilution multiple.