Peaches (common peaches and peaches) can be made into peach iced tea, fresh milk ice cream, slimming milkshake, peach stewed with European red wine and other foods.

Peel and slice the peach, then spread the peach slices in the pot, add a little water and a teaspoon of sugar, cook the peach slices for 5 minutes, then turn off the fire, cover the pot and cook for another 30 minutes. After stewing, put the juice in the pot into a cup and add a little lemonade. After cooling, pour in green tea and ice cubes to make peach iced tea.

First of all, peach iced tea

1, raw materials

Peach, green tea, lemonade, sugar.

2. Practice

(1) Peel and slice a red (ripe) peach, then spread the peach slices in the pot, and add half a glass of water and a teaspoon of sugar after spreading.

(2) Cook the peach slices for about 5 minutes, then turn off the fire, cover the pot and stew for about 30 minutes.

(3) Put the juice in the pot into a cup or bowl, then add a small amount of lemonade, add lemonade and let it cool.

(4) Mix the soaked green tea and fruit juice evenly in any proportion, and finally add a proper amount of ice cubes, fresh peach slices and dried lemon slices.

Second, fresh milk ice cream

1, raw materials

3 peaches (medium size), 60 grams of sugar, a little salt, 2 teaspoons of lemonade, whipped cream 120 grams.

2. Practice

(1) Wash and peel peaches and cut them into small pieces. After cutting, put the peach slices into a blender and add sugar, salt and lemonade.

(2) After adding the above materials, pour in the light cream, then start the blender to make it into mud (or use a multifunctional cooking machine to make it into mud), and then pour it into the popsicle mold.

(3) Put the popsicle mold in the refrigerator for about 2 hours, take it out, insert the stick, refrigerate for about 6 hours, and finally leave the mold at room temperature for about 2 minutes to get out of the mold.

Third, lose weight milkshake

1, raw materials

200g peaches, 400g plain yogurt, lemonade 1 spoon, 50g ice cubes.

2. Practice

(1) Wash peaches, peel them, cut them into small pieces, and put them in a stirring cup.

(2) Pour the ice cubes, lemonade and yogurt into a cup, and finally stir the peach blocks into fine fruit puree for eating.

Fourth, European red wine stewed peaches

1, raw materials

2 peaches, 200ml red wine, aged rock sugar and small candle sugar, lemon leaves 1.

2. Practice

(1) Wash peaches, peel and cut into pieces.

(2) Pour the red wine, 1 lemon leaves, proper amount of old rock sugar, clear water and small candle sugar into the pot, and start heating until the sugar water boils.

(3) Put the peach slices into the pot and cook them with slow fire. After cooking for a while, roll them up. When the peach slices turn pale pink, collect the juice with high fire in time (the juice can be thicker, but it can't be dried).

(4) Put the peach slices into a bowl, then pour the remaining juice on it and eat it after freezing.