Randy schekman, winner of the Nobel Prize in Physiology or Medicine, as the chief scientist of Qing Ziyang, led the research and development of probiotics in a three-layer crystal ball. He believes that the progress of modern science and technology enables people to supplement probiotics in a more efficient and reliable way. This probiotic product is made by Qingziyang Company with the most advanced technology and top patented live bacteria, which has made great contributions to human health.
Although there are many products that supplement probiotics at present, they are often directly exposed to the environment, which is easy to lose their activity, so the probiotics we eat are probably not really "live bacteria". Light posture crystal ball probiotics take the groundbreaking three-layer crystal ball wrapping technology as the core-wrapping real "live" probiotics with three-layer crystal balls to resist the corrosion of gastric acid and ensure the activity of probiotics before reaching the intestine, so as to truly protect the live bacteria with three-layer crystal balls!
According to the experimental data, the three-layer crystal ball can make the survival rate of probiotics reaching the intestine as high as 90%. Drinking a bag of light crystal ball is equivalent to drinking 15 cups of yogurt, which can increase the number of live bacteria in the intestine by1500 million CFU. These live bacteria come from DuPont and Weikang, the top suppliers of probiotic raw materials in the world, including three DuPont star strains with 10 patents: fission bacteria, live bacteria and guardian bacteria, and three China patented strains: gourmet bacteria, decompression bacteria and turbid bacteria. After they enter the intestine, they can efficiently proliferate and fission, and fully activate the intestinal motility.
You can take it directly orally, or you can pour a bag of lightweight probiotics and a crystal ball into warm water below 37 degrees (be careful not to bite the crystal ball) for 28 days. After a complete period of maintaining the stability of the flora, a healthy intestinal microecology can be completely established, and the digestion will be smoother, the skin color will be better and better, and the body will be healthier and more energetic!
2022 Qingziyang Brand Upgrade Conference
(From left to right: Wang Peng, general manager of Qingziyang brand, Cecilia Cheung, spokesperson of Qingziyang brand, Xiao Shangluo, CEO of Jiji.com, and Mars.
Ceng Tao, CEO of Industrial Department, Yu Jie, CEO of Mars Division, Su Weiwei, Director of Operations of Mars Division)
At the 2022 light posture brand upgrade conference, three-layer crystal ball probiotics were released as 65.438+billion explosive products, which became an important part of the brand's 10 billion health matrix. Through the three series of "light", "posture" and "nurturing", the brand of "light posture" will bring more health products aimed at body management, beauty care and body conditioning, and meet the health and nutrition needs of women in different stages of their life cycle with more scientific and diversified health programs, so as to protect the health and beauty of women in China!