1, Stemona ginger juice: Stemona 10g, 6 grams of ginger (mashed), add appropriate amount of water and decoct for 20-30 minutes, remove the residue to get juice, add a little honey, and let children take it warm several times.

2. Ginger apricot soup: almonds are about 65,438+00g (soaked and washed, peeled and mashed), 6 grams of ginger (peeled and mashed with salt 4 grams) and 5 grams of licorice (finely ground and slightly fried). Mix well together, make soup with boiling water, and you can drink it.