There are always many pictures of foods that must be eaten during the Spring Festival, and there are also many traditional foods that can represent luck. Do you know what pictures of the food you must eat in the New Year? Come and have a look with me.

Pictures of Must-Eat Foods in the Spring Festival 1 Must-eat Foods in the Spring Festival 1: jiaozi

In northern China, jiaozi is an indispensable food for New Year's Eve. Mix chopped diced meat with Chinese cabbage or carrot, and chop into minced meat. Roll the dough into dumpling wrappers with uniform thickness and size. Then put the minced meat in the dumpling skin and finally cook it in the pot. Eating steaming jiaozi and watching the lively Spring Festival Gala show, I think it is also full of flavor.

New Year's Food: Rice Cake

Whether in the north or the south, rice cakes are indispensable food. There are jujube rice cakes in Beijing, osmanthus sugar rice cakes in Suzhou, fried oil cakes in Shanxi and so on. Biting the crispy skin of rice cakes and eating the sweet red dates inside are called happiness.

Must-eat food in New Year: all kinds of meat.

During the Spring Festival, almost every household will prepare all kinds of meat, such as fried chicken legs, fish and so on. It not only has the characteristics of good color and flavor, but also adds many colors to our New Year's Eve dinner. But watch your mouth and don't eat too much meat.

Must-eat food in New Year: Nuts.

During the Spring Festival, almost every household will prepare snacks such as melon seeds, peanuts and candy. Relatives and friends sit around, chatting while eating melon seeds and watching the Spring Festival Gala while eating peanuts. It is also full of warmth and warmth.

Must-eat food in New Year: all kinds of fish.

Fish plays an important role in the New Year's Eve dinner, whether it is fried fish, steamed fish or stewed fish. In short, it can be seen everywhere. It is not only delicious, but also has a good meaning that lasts for more than a year. Therefore, fish is an indispensable dish in both the south and the north.

Jiaozi: The custom of eating jiaozi in China during the Spring Festival has a long history. On the first day of the first month, eat jiaozi. In northern China, almost every family is like this. This meal in jiaozi is different from other jiaozi in a year. This kind of jiaozi rice is required to be wrapped on New Year's Eve and eaten at midnight. Eat jiaozi just to get the meaning of "making friends when you are young". Some places put coins, peanuts and other things in jiaozi. Whoever eats them represents good luck in the new year, which is a good sign.

Rice cakes: In fact, the most important traditional foods during the Spring Festival are some auspicious foods, such as rice cakes. There are many ways to make rice cakes, and each place has its own unique way.

Yuanxiao: It's called "Tangyuan" in the south. In Jiangsu, Shanghai and other places, it is a custom to eat glutinous rice balls on the morning of New Year's Day. Eating Yuanxiao has a long history in China. By the Ming Dynasty, Yuanxiao had become a very common food, and the practice was no different from that of Yuanxiao now.

Fish: The Spring Festival diet pays attention to good meaning, and of course fish is indispensable. Fish is usually the last dish on the table. In some places, this dish is basically neglected, meaning "more than one year". Fish is a kind of food that we often eat in our life. Fish in the Spring Festival are also particular about the choice of fish species. Different kinds of fish represent different meanings.

Wonton: In Jingjiang, Jiangsu, you must eat wonton whether you are entertaining guests, celebrating festivals or holding happy events. On the morning of New Year's Eve, every household began to make wonton. The wrapped wonton can be stored in the refrigerator and eaten slowly. In Jingjiang, people eat wonton for a long time during the Spring Festival, from the 30th to 15th of the first month.

Noodles: Eating noodles is a tradition, which can protect the health and longevity of the elderly. There is also a saying that noodles are eaten on the seventh, seventeenth and twenty-seventh day of the first month, and noodles are eaten on the seventh day of the first month to "trip the child's legs" to keep the child safe; Eat noodles on the seventeenth day of the first month to keep middle-aged people safe; Eat noodles on the 27th day of the first month to keep the elderly safe. may you have a happy new year!

Must-eat food for the Spring Festival Picture 3 jiaozi

Everyone should know that jiaozi is a must-eat food for northerners in the New Year. There is another implication of eating jiaozi in the Spring Festival, that is, turning money into treasure, because the shape of jiaozi is very similar to that of an ingot.

tangyuan

Northerners eat jiaozi in the New Year, so the most common thing for southerners in the New Year is to eat dumplings. Eating glutinous rice balls during the Spring Festival is an eternal custom. Southerners call glutinous rice balls Yuanbao, and eating glutinous rice balls is also called eating Yuanbao, which means getting rich, being happy together and having all the best.

New Year cake; rice cake

Eating rice cakes during the Spring Festival means "rising year by year". Eating rice cakes during the Spring Festival is a custom in many places, and different places have different ways to eat rice cakes. Shandong eats jujube rice cakes, Ningbo eats Shuimo rice cakes, and Suzhou eats osmanthus sugar rice cakes.

wonton

Eating wonton during the Spring Festival takes its original meaning. Legend has it that Pangu opened the world and ended the chaotic situation between heaven and earth, so there was a cosmic homonym, wonton and "mud hoard", meaning full of food.

fish meat

China people's New Year's Eve dinner, an essential dish is fish, meaning "more than every year". Every place eats fish in a different way.

Chicken (as food)

Chicken is an indispensable food in the Spring Festival, which means "good luck". Different parts of chicken have different meanings, such as chicken wings, chicken feet and grabbing money in the New Year. The head of a chicken means "getting ahead".