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What are the famous cuisines in Hangzhou?
Hangzhou is a city with a long history and rich culture in China, and it is also one of the famous food capitals in China. Hangzhou cuisine is famous for its unique taste, rich variety of dishes and unique cooking skills. The following are some famous food introductions in Hangzhou:

1. West Lake Vinegar Fish: West Lake Vinegar Fish is a traditional dish in Hangzhou, which is famous for its freshness, sweetness and sourness. Fish melts in the mouth, and the fusion of ingredients such as mushrooms and tofu with vinegar juice is memorable. ?

2. Longjing shrimp: Longjing shrimp is a traditional dish in Hangzhou. It's fried with Longjing tea and fresh shrimp. It tastes delicious and tender. ?

3. Braised pigeon eggs with Cordyceps sinensis: Braised pigeon eggs with Cordyceps sinensis is a special snack in Hangzhou. Stewed pigeon eggs with Cordyceps sinensis are fresh and tender, with the fragrance of Cordyceps sinensis, nourishing and healthy. ?

4. Meat buns: Meat buns are traditional snacks in Hangzhou. Steamed buns are thin and tough, with rich fillings, such as pork, bamboo shoots and pickles, which are delicious. ?

5. glutinous rice chicken: glutinous rice chicken is the traditional name of Hangzhou. It is made of glutinous rice, chicken, abalone, mushrooms and other ingredients. Golden color, soft taste and delicious taste. ?

6. Jiangnan sauce duck: Jiangnan sauce duck is a specialty of Hangzhou. It is made of high-quality duck meat by pickling, drying and frying. It tastes maotai and the duck is tender. ?

7. Ginger Duck: Ginger Duck is a traditional dish in Hangzhou. It is stewed with fresh duck meat and special seasoning. The meat is tender and the soup is thick. ?

8. Steamed eel: Steamed eel is a special dish in Hangzhou. It is made by cooking fresh eels with peanuts, minced garlic, coriander and other seasonings. Eel is tender, smooth and delicious, with a fragrant smell.

9. Dry fried meatballs: Dry fried meatballs are a traditional snack in Hangzhou. They are made of pork, abalone, fish and other ingredients, and then fried. They are crispy outside and tender inside, and they are delicious. ?

10. Tieguanyin Fried Cake: Tieguanyin Fried Cake is a unique food in Hangzhou, which is made of Tieguanyin tea and cake, with crisp taste and rich tea fragrance. ?

1 1. Delicious cakes: Hangzhou is also famous for its rich cake culture, such as Hangzhou steamed buns, Hangzhou boiled dried silk, Hangzhou cake group and so on. , unique taste, fine production. ?

12. Old duck porridge: Hangzhou's old duck porridge is a very popular breakfast food, which is stewed with old ducks. It tastes delicious and the meat is crisp and rotten. ?

13. Spring scenery in Wu Shan: Spring scenery in Wu Shan is a traditional snack in Hangzhou. Exquisite appearance and delicious taste. It is made of peanuts, walnuts, glutinous rice and other ingredients, sweet but not greasy. ?

14. Tiger Run Cake: Tiger Run Cake is a famous specialty cake in Hangzhou. Shaped like a tiger running, it tastes soft and sweet and is a traditional seasonal snack. ?

This is just a part of hangzhou dishes. There are many other cuisines worth trying in Hangzhou. Whether it is a traditional dish or a special snack, Hangzhou's food culture is a taste feast, which makes people intoxicated.