Winter melon tea is a traditional ancient drink in Taiwan Province Province, Fujian Province. Because it has the effect of eliminating dampness, whitening and slimming, it is especially loved by coastal residents. In this article, let's learn the specific methods of winter melon tea. In this way, those of us who have lived inland for a long time can enjoy authentic and delicious winter melon tea without going to Fujian and Taiwan Province provinces.

Raw materials of winter melon tea: winter melon and rock sugar. (It should be noted that the seed slurry of wax gourd is best kept for use together. )

Steps of winter melon tea:

1, take appropriate amount of wax gourd, peel and cut into pieces, and put it into a blender to make wax gourd sauce.

2. Use rock sugar in the process of making tea, or choose other flavored rock sugar according to personal preference and taste. For example, rose sand rock candy.

3. Without adding water, pour two portions of wax gourd sauce directly into the boiling pot and cook it with rock sugar. Boil it into a thick paste, cool it into a solid, and you can dig a spoonful of tea at any time.

4. Cook for a little longer. If you think there is still a lot of water, filter it with a filter spoon. The traditional practice of winter melon tea is to rely on physical strength and endurance, constantly stirring and simmering in wooden barrels.

5. As time goes by, the wax gourd paste slowly changes color.

6. The boiled wax gourd paste will become solid after cooling and can be frozen in the refrigerator.

Summary of the traditional ancient method of winter melon tea: the boiled finished product has mellow temperature, delicate tea quality and concentrated essence.

The traditional method of making winter melon tea is relatively complicated and not suitable for lazy people who pursue convenience and simplicity. Moreover, there is generally no vacuum packaging at home and it cannot be preserved for a long time. Then, we recommend another method, "Aauto Quick Winter Melon Tea".

The treatment method of wax gourd sauce is the same as before, then put it into a teapot or a boiling pot, add water and rock sugar, and cook tea directly. After boiling, turn to low heat and cook 10-20 minutes. Turn off the fire and simmer for a while, then open the lid and drink.

The color of "Aauto Faster Winter Melon Tea" is the transparent white of winter melon, and many tiny winter melon particles are suspended in the tea, which is a bit like the texture of rock sugar bird's nest. If you don't like it, you can filter out suspended particles, which is also very suitable for drinking in cold storage.