Besides Tchaikovsky cookies, there are many other delicious cookies in Japan, such as white couple cookies. This kind of biscuit is moderately salty and sweet, and it is covered with cream and chocolate. It is rich and striking. Moreover, the packaging design of this biscuit is very distinctive, and the shape is like two people hugging each other, which is very warm.
In addition, there is a traditional Japanese biscuit called "Melaleuca Cake", which is made up of several layers of biscuits that melt in the mouth and taste crispy and delicious. This biscuit can be coated with whipped cream or other flavors of cream, which will enhance the taste. Moreover, you can also add shrimp, floss and other ingredients to the thousand-layer cake to make the taste more colorful.
In a word, there are many kinds of biscuits in Japan, each with its own unique taste and style. If you have the opportunity to travel to Japan, you might as well take a gourmet trip and try these delicious biscuits.