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The effect of fried rice in water The benefits of fried rice in water.
1, spleen toxicity. After the rice is fried, the starch contained in it is decomposed into activated carbon, which can adsorb dirt, odor and moisture. Fried rice can clear the intestines, scrape the stomach, strengthen the spleen and remove dampness. Eating fried rice can discharge harmful substances from the body.

2, slimming and reducing stomach. A burnt rice tea is made by mixing burnt rice with several other grains. Jiaomi tea is low in calories and rich in vitamin C, vitamin B6, B2 and other nutrients, which can supplement the vitality in the body, scrape the stomach, clear the intestines and promote metabolism. It is an effective substance to lose weight.

3, dampness and anti-ulcer. After being fried, rice can prevent eczema and dermatitis, purify toxins in the body, and have a certain dehumidification effect. At the same time, the epidermis of barley and brown rice is rich in minerals and vitamins, which plays a great role in preventing and treating oral ulcers.

4. Reduce blood pressure and blood lipids. Pepper honey tea, recently considered as a food that can improve living habits and diseases, can promote human metabolism, thus reducing blood lipid and blood pressure.