Dried wakame? : 100g

Tofu? : 50 grams

condiments

Clear water: right amount

Salt: the right amount

Oil: right amount

Chopped green onion: moderate amount

Specific steps

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first step

1. Heat the pan and add a proper amount of vegetable oil.

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Second step

2. Add chopped green onion and saute.

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Third step

3. Add appropriate amount of water to boil.

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Fourth step

4. Add tofu slices.

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Step five

5. Add the soaked Undaria pinnatifida.

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Step 6

6. After boiling, add the right amount of salt.

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Step 7

7. Sprinkle appropriate amount of chopped green onion after cooking.