How to make hamburgers, chicken cakes, chicken cheeseburgers
material
Chicken breast 1 slice, a little black pepper, a little salt, proper amount of bread flour, hamburger 1 slice, 2 tablespoons of mayonnaise, cheese 1 slice, lettuce 1 slice, tomato 1 slice.
working methods
1. Wash the chicken breast, marinate it slightly with black pepper and salt, then dip it in bread flour and fry it in the oil pan. Cool slightly and cut into thin slices (about the size of hamburgers) for use.
2. Cut the hamburger bun in half, coat it with mayonnaise, and then clip the chicken breast and all the ingredients.
Curry chicken burger
material
Hamburger bread 1, chicken breast 1/2, pig fat, melted cream 20g, curry powder 1 spoon, chopped green onion 1 spoon, a little red pepper powder, salt, black pepper powder, 2 eggs, 2 tomato slices and 3 onion rings.
working methods
1. Put the chicken breast and pig fat into a meat grinder and mince them, then put them into a basin for later use.
2. Hot pot, add melted cream, stir-fry chopped green onion, curry powder, red pepper powder, salt and black pepper over low heat, and stir well.
3. Take 1 egg, break it into egg liquid, mix it evenly with all the materials in Method 2, and knead it into round patties with your palm for later use.
4. Heat the oil pan, break another egg with low fire and fry until cooked.
5. Cut the hamburger bread in half and bake it in the oven. Put it into the patties of the third method, and add the tomato slices, onion rings and fried eggs of the fourth method.