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Five steps to make noodles delicious.
Noodles belong to many small families? Fast food? Noodles are convenient and fast to cook and delicious to eat. How to make delicious mixed noodles? The following are the delicious steps of five kinds of home-cooked noodles I have compiled.

Method for mixing noodles with onion oil

Food preparation

Noodles 150g, chopped green onion 5g. Salad oil, onion, soy sauce.

Method step

1. Heat the oil in the pan, add the onion pieces and stir-fry the onion flavor, and the onion oil is ready.

2. After the noodles are cooked in a boiling pot, take them out and put them in cold boiling water for cooling, control the moisture, put them in a bowl, add onion oil and soy sauce, mix well and sprinkle with chopped green onion.

Method for mixing noodles with onion and beef

Food preparation

Noodles150g, onion 40g, shredded beef 20g, shredded carrot10g. Salad oil, tender meat powder, salt, starch, soy sauce, monosodium glutamate, chicken essence, garlic paste and sesame oil.

Method step

1. Mix soy sauce, monosodium glutamate, chicken essence, garlic paste and sesame oil to make sauce; Beef shreds are sized with tender meat powder, salt and starch, put into an oil pan for lubricating oil, and once cooked, pour into a colander to drain oil; Cook the noodles in a boiling water pot, take them out, cool them and dry them.

2. Heat oil in a pot, saute shallots, add noodles, shredded beef and shredded carrots, stir well, put them in a bowl, and drizzle with sauce.

Method for mixing noodles with Italian meat sauce

Food preparation

Pasta 1 50g, onion 70g, garlic1petal, tomato 400g, beef stuffing100g. Salt, pepper, sweet pepper powder, 50g butter, tomato sauce 15g, and appropriate amount of red wine.

Method step

1. Peel onion and garlic and cut into dices; Wash tomatoes and cut them into small pieces. Add red wine, salt, pepper and sweet pepper powder to the meat stuffing and mix well.

2. Heat the pan, add butter to melt, add onion, garlic and minced meat to stir fry, then add tomatoes, tomato sauce and water, stir well, cover the pan and stew for 10 minute, occasionally stirring. Then add salt and pepper to taste, and the meat sauce is ready.

3. Cook the spaghetti in salt water until it is cooked, and keep the toughness of the spaghetti. Drain the noodles, put them in a plate, pour in the meat sauce and mix well.

skill

1, pasta is sold in supermarkets, and you can buy different shapes according to your personal preference.

2, you can put sugar without sweet pepper powder, and it tastes good.

Dry mixing method of hot and sour noodles

Food preparation

150g noodles and 30g shredded cucumber. Dried Chili, balsamic vinegar, salad oil, chopped green onion, soy sauce, monosodium glutamate.

Method step

1. Heat oil in a pan, add dried chilies and stir-fry spicy oil. Pour into a bowl, add chopped green onion, soy sauce, balsamic vinegar and monosodium glutamate and stir well to get the chutney.

2. Cook the noodles in a boiling water pot, take them out, put them in cold boiling water, control the moisture, put them in a bowl, code the shredded cucumbers, add the hot and sour sauce and mix well.

skill

Stir-fry onion oil with shallots; You can also add a little vinegar to the seasoning.

Method for mixing noodles with pickled mustard tuber minced meat

Food preparation

200g of noodles, pork stuffing100g, mustard tuber powder100g, rape100g. Salad oil, cooking wine, broth, soy sauce, sugar, salt, monosodium glutamate, Jiang Mo, chopped green onion, water starch.

Method step

1. Heat oil in a pan, add Jiang Mo and chopped green onion, pour pork stuffing and pickled mustard tuber, add cooking wine, stir-fry until it changes color, then add broth, soy sauce, salt, monosodium glutamate and sugar, adjust the taste, thicken and marinate.

2. Put the strip under the boiling water pot, cook it, take it out and put it in a bowl, code the scalded rape, pour the strip on it, and mix well when eating.

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2. What are the common practices of dough mixing?

3. South Korea's practice of mixing noodles

4. Lazy food recipes

5. How to make scallion noodles delicious?