1, litchi
Litchi is the king of all fruits. Litchi was planted in the Tang Dynasty, and I went to Caixiang to devote myself to the cultivation and promotion of litchi. I planted litchi in my hometown, Jiaoxi Village, Fengting, and began to write litchi spectrum. I went deep into the field orchards in Puyang, worshiped fruit farmers as teachers, extensively collected information, carefully investigated and recorded in detail, and finally wrote the world's first monograph on fruit tree cultivation-Litchi Spectrum.
List 32 litchi varieties, most of which are planted in Puyang. Namely, Song Jiaxiang, Champion, Black Leaf, White Wave, etc.
2. Longan
Puyang longan was cultivated in Han Dynasty. There is an old folklore: Putian is located along the coast, and there are dragons in the sea. Sometimes it makes waves and land to hurt people and crops. At that time, there was a young man named longan. He was brave and good at fighting. He wanted to kill people wholeheartedly and volunteered to fight dragons.
One day, the dragon landed again, and longan jumped on the dragon's neck tactfully, waving a sword and stabbing it. The dragon's eyes touched the ground and the dragon was in great pain. As soon as the tail fell and rolled, longan quickly cut off the faucet with a knife.
When the dragon died, people cheered and hugged. By the time it suddenly cleared up, the longan on the ground had sprouted into a tree with longan-shaped fruit. After picking it, it tastes sweet, and people call it "longan".
3. Loquat
Loquat is also called primrose. It blooms and bears fruit every winter and matures in April and May of the following year.
There are many cultivated varieties in Puyang: Dazhong, Pak Lei, Zaozhong, Changhong and Wugongbai. The boll fruit is big, inverted egg-shaped, orange in color, thin and easy to crack, thick and soft in meat, sweet in taste and small in stone; It blooms in early autumn and matures in early spring. The fruit shape is large, the skin is thick and orange-red, the flesh is orange-yellow, and the juice is sweet.
Pak Lei fruit is round or oval, with thin yellow skin and pure juicy and sweet flesh; Ginkgo biloba is big, with yellowish skin, thick flesh, light white and juicy, and moderate sweetness and sourness.
4. Wendan pomelo
Putian honey pomelo, also known as "Wendan pomelo", is a delicious fruit suitable for both eating and drinking. It was once listed as a tribute by the Qing Dynasty. The fruit has excellent quality, fragrant smell, tender and mellow meat, moderate sweetness and sourness, good taste and unique flavor.
Extended data
Apples, grapes, oranges and bananas are called the four major fruits in the world, and apples are the crown of the four major fruits. They all have high nutritional value and are beneficial to the growth and development of the body.
1 Apple
The fructose content of apples is the highest among fruits. Apple is one of the fruits suitable for all ages because of its high nutritional value, sweet and sour taste and rich nutrition.
Its nutritional value and medical value are very high. Every 100g of fresh apple meat contains sugar 15g, protein 0.2g, fat 0. 1g, crude fiber 0. 1g, potassium 10mg and potassium 0. 165438+. Carotene 0.08 mg, vitamin b 1 0.0 1 mg, vitamin B2 0.0 1 mg and nicotinic acid 0. 1 mg.
Many Americans think that apples are a necessity to lose weight. They go on a diet one day a week and eat apples on this day, which is called "Apple Day". It mainly contains carbohydrates, mainly sugar.
2. Grapes
Grape is the fruit of grape, which is a deciduous vine and one of the oldest plants in the world. Grapes are native to Europe, West Asia and North Africa. According to archaeological data, the earliest grape growing area was between Caspian Sea and Black Sea in Asia Minor and its south bank. About 7000 years ago, South Caucasus, Central Asia, Syria, Iraq and other regions also began.
3. Citrus fruit trees
Citrus, small evergreen trees or shrubs, about 2 meters high. Branchlets are thinner, glabrous and usually spiny. Leaves ovate-lanceolate, 4 ~ 8 cm long. Flowers yellow and white, solitary or clustered leaf axils. The fruit is oblate, 5 ~ 7 cm in diameter, orange-yellow or orange-red, with thin peel and easy peeling. It blooms in spring and matures in February 10 ~ 10.
Sex likes warm and humid climate, and its cold tolerance is slightly stronger than pomelo, lime and sweet orange. Citrus is a tropical and subtropical evergreen fruit tree (except Fructus Aurantii), and there are three genera of Fructus Aurantii, Citrus and Kumquat used for economic cultivation. Citrus grown in China and other countries in the world is mainly citrus.
4.bananas
Banana (Musaceae) is one of the important food crops, which is widely planted and eaten in tropical areas. Bananas are delicious and nutritious, which can be harvested all year round, and are also highly valued in temperate regions.
Baidu encyclopedia-four famous fruits in Putian
Baidu encyclopedia-four kinds of fruits