2, sensory differences: butter (other animal oils) will quickly solidify on tableware and utensils used in cold air environment; Clear oil is not easy to solidify.
3, taste difference: the bottom of the clear oil pot is fresh and lifeless; The bottom of the butter pan feels greasy.
4. Health differences: nutritionists admit that butter will condense a layer of butter on the stomach after eating, and it takes many days for these butter to be absorbed by the human body, thus increasing the burden on the stomach. Long-term consumption of animal fat can easily cause symptoms such as dry throat, gastrointestinal discomfort and hyperlipidemia;