External coating: tea whitening

Wash your face at night and apply tea to your face; Gently pat your face with your hands, or stick absorbent cotton dipped in tea leaves on your face for 2-3 minutes; Then wash it with clear water, which has the effect of removing spots and whitening. Sometimes the brown color on the face can't be washed off immediately, but it will disappear naturally after a night.

Oral: scented tea

Rose tea: It has the functions of clearing fire and moistening throat, whitening and removing spots, removing wrinkles and caring skin. It has the effects of promoting blood circulation, warming stomach and nourishing liver, preventing constipation and reducing fire, and is especially suitable for women with endocrine disorders, backache and backache.

Of course, drinking tea can clear up the internal adjustment of the body, but we still need to pay attention to maintaining good living habits, exercising moderately every day, reducing mental stress, and applying intensive muscle cream to spots, which I believe will soon be eliminated.

Before cooking dinner, I heard on TV that one of the popular colors this winter is green, and it is pink green, which is the popular color of coats. It seems that I am gray, black and white all year round, and I have also thought about what it would be like to wear green in winter. The conclusion is that I can't keep up with this fashion. However, in the kitchen, tender green is always a fashionable color. This kind of omelet is very similar to an omelet, except that no flour is used. Zanzi itself has no taste, so this omelet is generally light, so don't add too much salt. For those who dare not eat the staple food for dinner, this zucchini omelet can be used as the staple food. It's the weekend, and this zucchini omelet is also very suitable for breakfast; There are also people who are very diligent on weekdays and don't want to cook a big meal on weekends. They can also make zucchini egg rolls to solve a meal, which is simple but nutritious, light and fragrant.

material

Zucchini 1 cup, pepper, chopped green onion, salt, 2 tsps of oil, egg white 1, egg 1.

working methods

1. If the zucchini is not very old, you can keep the skin, cut it or rub it into filaments;

2. Put the eggs and egg whites in a large bowl, add salt, pour in shredded pumpkin and chopped green onion, and stir well;

3. Put a little oil in the pot, pour it into the egg paste after the oil is 70% hot (the amount is that the egg liquid covers the bottom of the pot thinly, but the zucchini is 3 or 4 mm thick); Fry on low heat until one side is slightly golden, sprinkle with freshly ground pepper and turn over; From time to time, press the egg roll with a shovel to let the water of the zucchini come out;

4. Repeat step 3 to complete the remaining batter.