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How to make mocha coffee?
Mocha Coffee-Mocha Coffee is also called Mocha Coffee or Wicklanna Coffee. The sour and mellow mocha coffee, which combines the sweetness of warm fresh milk and chocolate syrup, has become the most popular drink for women. Features: Mocha hot coffee is sour and mellow, blending the sweetness of warm fresh milk and chocolate syrup, which is very suitable for women and people who are afraid of heavy caffeine. Tip: Pay attention to the proportion of added portions. Fresh milk only needs to be warm. Taste: sweet and mellow. Ingredients: mocha hot coffee 1 cup, 2 ounces of warm fresh milk, chocolate syrup 1/2 ounces, proper amount of fresh cream, a little sliced chocolate, and sugar packets. Procedure: Mocha hot coffee 1 cup is about 7 minutes full, add 2 ounces of warm fresh milk and 1/2 ounces of chocolate syrup, stir and mix, then add a layer of whipped cream on it, sprinkle with sliced chocolate chips and attach sugar packets. (Suitable drinking time: morning or after meals)