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What's the effect of steaming peaches?
Steamed peaches have a wide range of functions, such as relieving cough and asthma, moistening lung and nourishing yin. It can improve sore throat and aphtha caused by lung dryness and cough.

From the nutritional point of view, steamed peaches are rich in fructose and cellulose, and contain a lot of vitamin C, which can not only increase satiety, promote intestinal peristalsis, but also improve constipation and whiten skin.

Steamed peaches retain the rich nutrients of fresh peaches and are mild in nature. Eating it can speed up metabolism. Moreover, the pectin and fiber it contains can also promote gastrointestinal peristalsis, clean up the garbage and toxins accumulated in the human intestine, shorten the defecation time of the human body, and often use it to accelerate the burning of excess fat in the body, which plays an important role in losing weight while maintaining smooth defecation.

People can steam peaches and eat them, which can also replenish qi and blood in beauty beauty. It can increase the elasticity of human skin, prevent wrinkles and keep skin rosy and healthy. Steamed peaches can accelerate the metabolism of endotoxin in the body and prevent these toxins from harming human skin. Eating steamed peaches often can make people's skin better and better.