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Brief Introduction of the Author of Diet Food
Ms. Fang Renlisha was originally from Yixing, Jiangsu, and now she is over 50 years old. When I was a child, my family and I moved to Hong Kong. I have been a housewife since I got married. It was not until the youngest daughter went to primary school that she started her own business-opening a cooking center and teaching cooking. Since 1984, she has hosted "Noon Talk" and "Tai Fang Life Plaza" at ATV, demonstrating and explaining cooking skills to the audience, which was well received. She also often appeared on Singapore TV, taught cooking skills and was invited to be a judge of the country's cooking competitions. Fang Tairen's Lisa World is very popular with readers.

Fang Taizhang has rich experience in "home cooking" and once formally studied under the teacher. With more than 65,438+00 years of teaching experience, I can understand the difficulties encountered by "green" housewives and the common collocation problems of "skilled" housewives. When compiling recipes and demonstrating cooking methods, he can often point out the tricks of frying, frying, cooking and frying, so that housewives can cook more conveniently.