1, stewed beef with potatoes
There are many ways to make beef. Stewed beef with potatoes is a common dish on the family table of ordinary people in China. This dish tastes good. The softness of potatoes and the gluten of beef make it an excellent delicacy, which is deeply loved by many people.
2. Fried beef with onion
Beef is rich in protein and relatively low in fat. It can be stewed, fried, boiled, boiled and roasted, and the taste can be improved to the best with a little modulation. Fried beef with onion is a very delicious home-cooked dish. Beef is tender and onion is crisp, sweet and juicy, which is deeply loved by many people.
3. Fried beef with celery
Stir-fried beef with celery is not only a traditional famous dish, but also has its own unique cooking methods in northeast cuisine, Hunan cuisine, Shandong cuisine and other major cuisines. It is also a simple and easy-to-cook dish. This home-cooked snack is made of celery and tender beef, which is simple and delicious.
4. stewed beef with radish
White radish is a common cheap food with high nutritional value. As a nourishing food, it is loved by many people. Stewed beef with white radish is a very good home-cooked dish. Rotten beef and radish will melt in the mouth.
5, beef fried kale
Fried beef with Chinese kale is a good home-cooked dish. Chinese kale meets beef, which is fresh and tender, and Chinese kale is sweet and crisp. When they are paired together, their delicacies are fully brought into play, and this kind of fried beef with kale is thus made.
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