Lead:? Tremella fuciformis has the functions of beauty and skin care, weight loss, cough due to lung heat and immunity enhancement. Let's take a look at the practice of tremella soup!

Materials and main materials

Baiyiner 100g, rock sugar 150g.

condiments

500g of water, 50g of red dates and 0g of medlar10g.

The practice of tremella decoction

1. First soak the tremella for about 20 minutes. To be quick, soak in hot water 10 minute, wash and tear into small pieces, soak in a pot with good water for 20 minutes, and then add jujube and medlar.

2. Cook on low heat for 20 minutes, add rock sugar, and add sugar if it is sweet. 3. Cook until it feels sticky. It is refreshing to put it in the refrigerator and drink it in summer.