Naozhou island
Weizhou Island is rich in seafood, such as crabs, conchs, oysters, sea urchins, sea cucumbers and jumping fish. Different beaches and different tidal periods will have different seafood.
Weizhou Island, called Dang in ancient times, is an island formed by submarine volcanic eruption about 200,000-500,000 years ago, and it is also the largest volcanic island in China.
Weizhou Island is one of the "Eight Scenes of Zhanjiang" and is called "Weizhou Ancient Rhyme". It is an island outside Zhanjiang with beautiful scenery and pleasant climate.
Navigation:
After arriving at the southeast wharf of Zhanjiang, take the ferry to the island.
Ferry, 62 yuan/car, 4 yuan/person.
0 10 to 10 10, the best time to go to sea is from the first day to the fourth day of the lunar calendar or from 15 to 18, and the best time is Zhou Pu Yanlou Fishing Port.
Now open the sea, you can open the sea, but be careful not to go to private property. Some beaches are rented, so you have to go the wrong way to avoid being beaten. Crabs and clams are kept on the beach, and oysters are another place to keep them.
The best way to go to sea is to let the locals take you there. Generally speaking, after 3 pm is the best. The sun is too hot in the morning. But the sun went down and we had to go ashore because the tide was high.