Wutai Shan Cong is produced in Wutai Mountain, fenghuang town, Chaoan, Guangdong. It is a fine product of Phoenix Dan Cong, belonging to oolong tea. Especially for reducing fat, relieving fatigue and refreshing. The main characteristics of Dan Cong are its floral fragrance, strong taste and sweetness, and it is particularly resistant to brewing.
Extended data:
Wu Mao dancong tea
Dancong tea, mainly produced in Chaozhou tea and dancong tea, is another name of "single plant harvesting" in history. Dancong tea's modern concept is an extension of the original "single plant harvesting", including single plant harvesting, Dan Cong plants and Dan Cong varieties. Modern Dan Cong tea products can be divided into "Phoenix Dan Cong" and "Lingtou Dan Cong".
Dancong tea is a semi-fermented oolong tea between completely fermented black tea and unfermented green tea, which embodies the most elaborate tea-making technology in oolong tea making process. Dancong tea finished tea not only has the fragrance of green tea, but also has the rich taste of black tea. It is a fragrant tea with floral, honey, fruit and tea fragrance.
Due to the unique production technology, it has formed its special quality-tight knot, dark brown or taupe, oily, with natural floral fragrance and mountain rhyme; The soup color is orange yellow (primary tea) or golden yellow (refined tea), which is thorough and bright; The taste is mellow and refreshing, lasting and tough; Extremely resistant to foaming and so on.
Baidu Encyclopedia-Wu Ge Dan Cong