Onion 2-2.5 kg round

0.5- 1 kg green pepper is spicy or slightly spicy.

Celery 1 kg authentic

Tomatoes (tomatoes) 2.5-3kg authentic

Cabbage (leafy vegetables) 1 kg oblate

A little edible salt

Practice of seven-day slimming soup

1, peeled onion, washed with clear water and cut into horns.

2. Wash the green pepper with clear water, cut it into small pieces, and remove the seeds (note: the spicy stems will not go).

3. Wash celery with clear water and cut into oblique sections.

4. Wash tomatoes with clear water and cut them into small pieces.

5. Wash the cabbage and cut it into small triangular pieces. Put the above five kinds of vegetables into a large pot, add water, boil and simmer for about 3 hours. The remaining soup can be strong or weak. You can use salt to make your favorite taste, but you can't put animal oil.