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Three steps, how to make a coffee milkshake
Coffee Milkshake

Ingredients: banana 1, milk 200cc, whipped cream 50cc, that is, 2 tsps of melted coffee (dissolved first), sugar 1 tsp, brandy 1 tsp, and ice cubes 100g.

The above materials can be beaten with a blender 1 min.

There are other milkshakes here.

Banana chocolate milkshake

Materials:

A banana, half a cup of fresh milk, three balls of vanilla ice cream and two teaspoons of cocoa powder.

Exercise:

1. Peel bananas and put them in the refrigerator for half an hour.

2. throw all the materials into the blender and stop for about five seconds, at most ten to fifteen seconds.

Thick ones taste better, just mix them well and pour them into a cup.

Coconut milkshake

Materials:

Milk ... 1 1/2 cups of sugar ... 3 tablespoons.

Cream ... 1 cup coconut milk powder ... 1/2 cups.

Chocolate Milk Shake

Materials:

Milk ... 1 1/2 cups.

Sugar ... 1/4 cups

Cream ... 1 cup

Cocoa powder ... 2 tablespoons

Strawberry Milk Shake

Materials:

Strawberry ... 1 cup (200g)

Milk ... 1 1/2 cups.

Sugar ... 1/4 cups

Cream ... 1/2 cups

Peach milkshake

Materials:

Milk ... 1 1/2 cups.

Sugar ... 3 tablespoons

Cream ... 1/2 cups

Peaches ... 3 pieces (canned)

Green apple milkshake

Materials:

Milk ... 1/2 cups

Sugar ... 1/4 cups

Cream ... 1 cup

Green apple diced ... 1 1/2 cups.

Basically, no matter what flavor you want to make, the following two steps remain the same:

1. Stir the milk and sugar evenly to dissolve the sugar completely.

2. Put all the materials into a blender and stir for about five seconds. Stop and have a look. Play for ten to fifteen seconds at most. Thicker ones taste better and can be eaten.