Collagen is a common macromolecular protein in animals, which mainly exists in connective tissues (bone, cartilage, skin, tendon, toughness, etc.). ), and plays a role in supporting, protecting, combining and forming boundaries between the body and organs. In addition to biomechanics, it also has the functions of signal transduction, growth factor and cytokine transport. It has a good effect on promoting the recovery of injured people.
Hair refers to foods that are nutritious or irritating, and are particularly prone to induce certain diseases (especially old diseases) or aggravate existing diseases. Hair taboo is of great significance in diet and dietotherapy. In general, hair is also food. Moderate consumption will not cause side effects or discomfort to most people, but will only induce some special constitutions and some related diseases.
Fish, shrimp and crab contain histamine, which can increase vascular permeability, microvascular dilation, congestion, plasma exudation, edema, excessive gland secretion and eosinophil increase, thus leading to allergic reactions, namely allergic reactions, and inducing skin diseases, such as erythema, papules, blisters and fever. Mainly hairtail, yellow croaker, pomfret, mussel, shrimp, crab and other aquatic products. These foods are mostly salty, cold and fishy, which are easy to induce allergic diseases such as asthma and urticaria, and also easy to promote skin diseases such as sores and swelling, which is not conducive to the rehabilitation of the wounded.