Mr Huang also said that many users will share many unpublished curative effects with Milla Guo Sheng. For example, Milla Guo Sheng can reduce the bitterness of traditional Chinese medicine or other drugs, prevent migraine, hypertension, cold, uric acid, constipation and hemorrhoids, enhance energy, beautify, increase alcohol consumption and even neutralize mosquito bites. Although these curative effects have not been verified by scientific experiments, Mr. Huang and his colleagues are convinced that the existence and curative effect of Milla, if there is providence, will certainly have curative effects to be developed.
When we finished tasting Milla fruit and were enjoying the "original flavor" of lemon and grapefruit, Mr. Huang joked: If we invite the sommelier to eat a Milla fruit before tasting the red wine brewed in China at the international wine exhibition, the sommelier will be quite surprised. The brewing technology in Taiwan Province Province has improved so much unconsciously! In private, Mr. Huang has also done many small experiments, that is, he invited a group of wine country heroes to eat Milla fruit before drinking, and found that Milla fruit can turn the sour taste of wine into mellow and delicious, and at the same time, it can improve the capacity for drinking, with less hangover the next day.
In order to overcome the obstacles that the seed coat is discolored and difficult to store after harvesting, Mr. Huang even set up an agricultural science and technology company to refine the fruit into portable buccal tablets. It can be used to accompany meals and improve food quality in the future. It is also an essential sacred product for modern people to pursue healthy weight loss with fruit meal replacement.