List of articles: 1. What are the benefits of drinking Wuyi rock tea? 2. The efficacy of Wuyi rock tea. What are the benefits of drinking rock tea? 4. What are the functions and functions of rock tea? 5. What are the effects and functions of Wuyi Rock Tea? What other good tea do you recommend? 6. The efficacy and function of Wuyi rock tea What are the benefits of drinking Wuyi rock tea? Wuyi rock tea contains many chemical elements, caffeine, tea polyphenols and lipopolysaccharide.
Not only can awake the heart, improve eyesight, strengthen the brain, relieve annoyance, quench thirst, sterilize, remove dirt, diuresis, relieve summer heat, sober up and so on. But it also has the functions of lowering blood pressure, losing weight, resisting radiation, preventing cancer and delaying aging.
My favorite is Miyun Longfeng tea.
The efficacy of Wuyi rock tea The efficacy of Wuyi rock tea
The effect of Wuyi rock tea, we often entertain guests with tea drinks, but there are many kinds of tea, Wuyi rock tea is also a kind of tea, which has many benefits and functions.
I collected and sorted out the information about the efficacy of Wuyi rock tea for everyone. Let's have a look.
Efficacy of Wuyi Rock Tea 1
Ten Functions of Wuyi Rock Tea
1, improve immunity: Tea can improve the proliferation of spleen lymphocytes stimulated by CONA, protect and regulate the immune function caused by N- methyl -N- nitro -N- nitroso pulse (MNNG), and improve the disease resistance in vivo.
2. Anti-aging: Tea contains tea polyphenols, which can improve the activity of whole blood (GSH-PX), help eliminate biological free radicals in the body and reduce harm, thus delaying human aging.
3. Cancer prevention: Tea green N- methyl -N- nitro -N- nitroso pulse (MNNG) can inhibit the induction of intestinal malignant tumor and prevent cancer.
4, prevention and treatment of cardiovascular diseases: tea can reduce the plaque and content of aortic intima, reduce capillary fragility, and enhance resistance.
Tea polyphenols compounds can reduce the content of cholesterol and triglyceride in blood, reduce lipid deposition, and have obvious effects on reducing blood viscosity, reducing hypercoagulability and preventing thrombosis.
5, protect the urinary organs: tea contains flavonols and glycosides, which can diuretic, inhibit renal tubular reabsorption and promote fluoride excretion.
At the same time, 6.8- lipoic acid has therapeutic effect on cardiogenic edema, hepatogenic edema and pregnancy edema.
6. Health care for digestive organs: Catechin in tea has astringent effect on gastric mucosa, properly inhibits the secretion of gastric juice, and has protective effect on the stomach.
7. Dental care: The fluorine content in tea is 27.3- 146.6PPM, which can prevent dental caries and enhance the toughness of bones.
8. Prevention of eye diseases: Carotene B- ionone in tea is provitamin A, which can be converted into vitamin A. Vitamin A can prevent keratinization and hyperplasia of lacrimal gland cell epithelium, prevent keratosis and prevent eye diseases.
9, weight loss and beauty: due to reducing the content of blood lipids, cholesterol, triglycerides, promoting the activity of pancreatic lipolytic enzymes, inhibiting the increase of neutral fat, to achieve the effect of weight loss and beauty.
10. Wuyi Rock Tea not only has the above functions, but also has the functions of quenching thirst, clearing away diseases, cooling and detoxifying, exciting nerve center, relieving fatigue, sobering up and removing tincture, precipitating harmful ions, diminishing inflammation and sterilizing, inhibiting viruses, resisting radiation, and treating internal and external radiation injuries.
The efficacy of Wuyi rock tea
The main pharmacological effects of Wuyi Rock Tea are: improving eyesight and intelligence, reducing weight, resisting aging (delaying aging), refreshing mind, invigorating stomach and promoting digestion, diuresis and disinfection, eliminating phlegm and relieving asthma, quenching thirst and relieving summer heat, resisting radiation, preventing cancer, resisting aging, reducing blood fat, blood pressure and cholesterol, etc.
Wuyi rock tea is the representative of oolong tea.
Wuyi Rock Tea is a traditional famous tea in China, and it is an oolong tea with rock rhyme (rock bone flower) quality characteristics.
Tea tree is produced in the southeast of Xiujia in Wuyishan area of northern Fujian, and grows in the crevices of rocks.
Wuyi Rock Tea has the fragrance of green tea and the sweetness of black tea, which is the best in China Oolong Tea.
Wuyi rock tea belongs to semi-fermented green tea, and its production method is between green tea and black tea.
The most famous Wuyi rock tea is Dahongpao.
Oolong tea produced in Wuyishan is commonly known as Wuyi Rock Tea.
Due to different tea producing areas, there are Yanzheng tea, Banyan tea and Zhoucha.
Yanzheng tea refers to the tea produced in the center of Wuyi rock vein, with excellent quality, mellow taste and distinct rock rhyme.
Semi-rock tea refers to tea produced on the edge of Wuyishan, and its rock rhyme is slightly inferior to Yanzheng tea.
Zhoucha generally refers to the tea produced on both sides of Wuyiyan, which is of low quality.
The main varieties are Wuyi Narcissus, Wuyi Zhong Qi and Dahongpao. Among the rock teas, the varieties of Dahongpao, Bletilla striata, Tieren and Shuijinggui are melon seeds, golden keys and half-day waist.
Efficacy of Wuyi rock tea II
Efficacy and function of Wuyi rock tea
1, which can prevent thrombosis.
Wuyi rock tea contains a lot of tea polyphenols, which can reduce the concentration of cholesterol and triglyceride in the body, reduce the viscosity of blood and reduce the probability of hypercoagulable symptoms, thus preventing the symptoms of thrombosis in the body.
Drinking Wuyi rock tea regularly can not only prevent thrombosis, but also prevent cardiovascular diseases.
Step 2 protect the stomach
Wuyi rock tea is rich in catechins, which can converge gastric mucosa, inhibit gastric juice secretion and protect the stomach.
Modern people are under great pressure. They often smoke, drink and drink coffee. In fact, these substances have a great influence on the stomach. Drinking Wuyi rock tea at ordinary times can protect the stomach from these things.
3, can protect teeth
Although adults rarely eat sugar and have little chance of getting dental caries, they still need to protect their teeth, because eating spicy, tobacco, wine, betel nut and other irritating substances is very harmful to their teeth.
In addition to daily dental care, we can also drink some Wuyi rock tea to protect our teeth, because Wuyi rock tea contains a lot of fluorine, which can protect our teeth.
4, can prevent eye diseases
Wuyi rock tea contains a large amount of ionone, which can be converted into vitamin A, and has preventive and therapeutic effects on corneal keratin and lacrimal gland cells.
Most modern people often stare at computers and mobile phones and drink Wuyi rock tea properly to prevent eye diseases.
What are the benefits of drinking rock tea? 1, improve immunity: Tea can improve the proliferation of spleen lymphocytes stimulated by CONA, protect and regulate the immune function caused by N- methyl -N- nitro -N- nitroso pulse (MNNG), and improve the disease resistance in vivo.
2, anti-aging: tea polyphenols, improve the whole blood activity (GSH-PX), help to remove biological free radicals in the body, reduce harm, thus delaying human aging.
3. Weight loss and beauty: Because the contents of blood fat, cholesterol and triglyceride are reduced, the activity of pancreatic lipolytic enzyme is promoted, and the increase of neutral fat is inhibited, thus achieving the effect of weight loss and beauty.
4, prevention and treatment of cardiovascular diseases: tea can reduce the plaque and content of aortic intima, reduce capillary fragility, and enhance resistance.
Tea polyphenols compounds can reduce the content of cholesterol and triglyceride in blood, reduce lipid deposition, and have obvious effects on reducing blood viscosity, reducing hypercoagulability and preventing thrombosis.
5, protect urinary organs: tea contains flavonols and glycosides, which can diuretic, inhibit renal tubular reabsorption and promote fluoride excretion.
At the same time, 6.8- lipoic acid has therapeutic effect on cardiogenic edema, hepatogenic edema and pregnancy edema.
6. Health care for digestive organs: Catechin in tea has astringent effect on gastric mucosa, properly inhibits the secretion of gastric juice, and has protective effect on the stomach.
7. Dental care: The fluorine content in tea is 27.3- 146.6PPM, which can prevent dental caries and enhance the toughness of bones.
8. Prevention of eye diseases: Carotene B- ionone in tea is provitamin A, which can be converted into vitamin A. Vitamin A can prevent keratinization and hyperplasia of lacrimal gland cell epithelium, prevent keratosis and prevent eye diseases.
What are the effects and functions of rock tea?
What are the effects and functions of rock tea?
Rock tea is a famous traditional tea with a long history. It has the quality of Yanyun and is a very famous oolong tea. It not only has good color, smell and taste, but also has extremely high nutritional value and excellent health care effect.
Next, let's learn about the efficacy and function of rock tea.
What are the effects and functions of rock tea?
1, anti-aging
Rock tea is rich in tea polyphenols, which can effectively remove free radicals accumulated in human body, reduce the harm of free radicals to human body and inhibit the occurrence of oxidation reaction in human body.
The generation of free radicals and the occurrence of oxidation reactions are important factors of human aging, so drinking more salt tea at ordinary times can resist aging.
Step 2 Prevent cancer
Rock tea contains a variety of natural anticancer components, which can effectively reduce the generation of nitrite in human body after people brew and drink it.
It can also reduce the damage of cancer virus to human tissues and cells, prevent cells from becoming cancerous, and insist on drinking at ordinary times can effectively reduce the incidence of cancer.
3. Prevention of cardiovascular diseases
Drinking rock tea at ordinary times can soften blood vessels, promote blood circulation and increase capillary permeability. In addition, tea polyphenols and flavonoids contained in rock tea.
It can also clear the contents of cholesterol and triglyceride in blood, inhibit lipid deposition and reduce blood viscosity. Can prevent hypertension and hyperlipidemia, and reduce thrombosis.
Step 4 protect your teeth
Rock tea is also the protector of human teeth, because it is rich in trace element fluorine, which can directly act on human teeth and prevent wisdom teeth.
But also can promote tooth development and prevent teeth from falling off. In addition, this trace element is also of great benefit to the development of human bones. Drinking salty tea for middle-aged and elderly people can also prevent osteoporosis and various bone and joint diseases.
What are the effects and functions of rock tea?
What kind of tea is rock tea?
Rock tea is a kind of semi-fermented tea, which is famous for its unique rock rhyme. It is also a kind of oolong tea, and it is a fine product of oolong tea.
Rock tea is the word of a local tea tree, which is made by collecting fresh tea leaves and traditional processing technology. Because this kind of tea is only produced in Wuyishan area, it is also called Wuyishan rock tea in the market.
Brewing method of rock tea
1, tea consumption
Usually, when brewing rock tea, the amount of tea is very important, which should be about one-third of the volume of tea set at a time.
If you brew it in a cup alone, the amount of tea will be less. A cup of 250 ml, just put 5 grams of rock tea.
2. Water quality and temperature
When brewing rock tea, you should choose mild mountain spring water or clean river water, and never use tap water with high hardness.
If there is no mountain spring water, you can also use pure water. The water temperature must be above 95 degrees. Too low water temperature is not conducive to the precipitation of nutrients in rock tea.
3. Brewing time
When making rock tea, the soaking time from the first bubble to the third bubble should not exceed 20 seconds, and the soaking time will increase by 10 to 20 seconds for each additional bubble.
Its anti-foaming property is particularly strong, and tea can be brewed seven to ten times.
And the tea soup made in the first seven times has not changed significantly.
How to make rock tea?
1, good tea with good water, good tea with good utensils, this is the eternal law of making tea, and people are no exception when brewing rock tea.
Rock tea is suitable for brewing with white porcelain tea set with bowl cover and purple sand tea set, and the tea set must be heated with boiling water before brewing.
2. The water for brewing rock tea is also very particular. Tap water that is often drunk at home is not suitable for brewing rock tea. It is best to use natural mountain spring water and bottled mineral water sold in the market. Without these preconditions.
You can also brew rock tea with filtered purified water. The purified water is soft, and its active identity can be better precipitated after brewing rock tea.
Correct brewing method of rock tea
1. When brewing rock tea, tea set water and tea leaves should be prepared in advance. The amount of tea leaves accounts for about 13 of the melting base of tea set. Pour the prepared tea set on it, rinse it with boiling water and then pour out the water.
Then put the prepared tea directly into the tea set. At this time, you can heat the water to boiling, let it stand for a while, and directly brew rock tea with it when the temperature drops to 95 degrees.
2. Don't pour too much water into the rock tea for the first time 1 time, and pour out the water within 30 seconds, so that the tea can be washed and the tea leaves can absorb water and be moist.
You can also wash away the dirty things on the outside, and then wash them again after the water is poured out. This time, you can pour 80% of the tea set, and the tea soup inside can be brewed in one minute.
3. After the tea soup is soaked, pour it into the teacup and taste it slowly. Before tasting tea, smell the tea, watch the color of the tea, and then taste its exclusive taste.
Strict investigation of foam resistance is strong, and each extension can be repeated for 5 times, but the boiling time should be appropriately extended for each extension.
What is rock tea?
Rock tea is a famous local specialty tea in Wuyishan, China. It is named after "there is tea in the rock, but there is tea in the non-rock".
Wuyishan is a unique place.
Tea tree is a natural potted tea garden, which grows between rocks and stones.
But don't get me wrong, rock tea doesn't mean tea growing on rocks, but the name of a tea tree variety.
Efficacy and function of rock tea
1, rock tea can improve listening.
Rock tea contains a variety of nutrients beneficial to human body, which can regulate nerves, eliminate active oxidative molecules in cells and improve human hearing.
Especially after the hearing loss of middle-aged and elderly people, insisting on drinking rock tea can inhibit the aggravation of symptoms and sometimes make the hearing return to normal.
2, rock tea can lose weight
Losing weight is also one of the important functions of rock tea, which can decompose fat in the human body. The content of tannic acid in rock tea is particularly high, which can promote fat metabolism and clean up cholesterol in human body.
Usually, regular brewing and drinking can not only lose weight, but also reduce the incidence of hypertension and hypercholesterolemia.
3. Rock tea can diminish inflammation and kill bacteria.
Rock tea can diminish inflammation, sterilize, clear away heat and detoxify. It can eliminate all kinds of inflammation in human body and relieve some common diseases such as pharyngitis, tracheitis and stomatitis.
In addition, tea soup can be obtained after brewing rock tea, and it can also be smeared on the skin, which can relieve pain and itching and relieve skin discomfort caused by some common skin diseases.
Efficacy and function of Xiaobudian tea
1, Little Rock Tea can refresh your mind.
Little tea is a kind of green tea, which has higher nutritional value than ordinary green tea and contains some theophylline and caffeine.
These substances can directly act on human brain, improve the activity of brain cells and make human brain cells active. Drinking them in the afternoon can play an important role in refreshing the mind.
2, Xiaobuyan tea can lose weight and lower blood pressure.
Xiaobudian tea is a kind of characteristic tea that can lose weight and lower blood pressure. The amino acids and catechins contained in it can promote the decomposition and excretion of excess fat after being absorbed by the human body.
Moreover, it can reduce the accumulation of cholesterol in the human body and reduce the obese weight. In addition, it can also lower blood pressure and prevent hyperlipidemia, which has a good preventive effect on cardiovascular and cerebrovascular diseases.
3. Little tea can relieve hangover and induce diuresis
Detoxification and diuresis is also one of the important functions of Xiaobuyan tea, which contains substances and tea polyphenols that can reduce the harm of alcohol toxins to human liver.
The amino acids it contains can promote the decomposition and discharge of alcohol toxins, although some small rock tea can play a very good role in hangover.
In addition, Tiny Rock Tea also contains some trace element potassium, which can promote the discharge of sodium in human body and reduce water retention. Drinking at ordinary times can play a good role in diuresis and detumescence.
What is the efficacy and function of Wuyi rock tea? What other good tea do you recommend? Efficacy and function of Wuyi rock tea
Wuyi Rock Tea is a traditional famous tea in China, and it is an oolong tea with rock rhyme (rock bone flower) quality characteristics.
Tea tree is produced in the southeast of Xiujia in Wuyishan area of northern Fujian, and grows in the crevices of rocks.
Wuyi Rock Tea has the fragrance of green tea and the sweetness of black tea, which is the best in China Oolong Tea.
Wuyi rock tea belongs to semi-fermented green tea, and its production method is between green tea and black tea.
The most famous Wuyi rock tea is Dahongpao.
Morphological characteristics of Wuyi rock tea: the tip of the leaf is twisted, like a dragonfly's head, the color is livid with brown oil, and the internal quality is lively, sweet, clear and fragrant.
There is an obvious fragrance of rock bones and flowers.
After a long time of low-temperature carbon roasting, Wuyi Rock Tea not only achieved the effect of emitting and absorbing aroma, but also enhanced the aroma of tea, reduced the tea polyphenols in tea, reduced the bitterness of tea, and made the tea taste more mellow and the soup color more full.
Wuyi rock tea is deeply loved by the elites of mountains and rivers. Wuyi rock tea not only has charming rock rhyme, but also has certain health care function.
There are two most obvious substances, caffeine and phenols, as well as a variety of amino acids, vitamins and trace elements beneficial to human body.
Caffeine is a powerful central nervous system stimulant, which can cheer up the spirit, strengthen thinking, eliminate fatigue, relieve fever and pain, induce diuresis and relax bowels, and sterilize and reduce bacteria.
Phenolic substances, mainly catechins, are the most important substances to prevent cardiovascular and cerebrovascular diseases in the world, which can reduce blood lipid and cholesterol, prevent hypertension, lose weight and clear food.
Osmanthus tea and narcissus tea
Cinnamon and narcissus belong to Wuyi rock tea, that is, oolong tea in the six major teas.
Wuyi rock tea is suitable for people of all shapes and has certain health care function.
Tea is mostly cool, and the processing technology of Wuyishan rock tea is unique. Its unique traditional charcoal roasting technology makes tea from cold to warm, reduces the stimulation to the body, and is generally suitable for people of all physiques to drink.
Other good tea recommendations
The varieties of rock tea are divided into the following series: rock tea made of fine tea trees is called "Dan Cong", and its quality is better than that of exotic species; Dan Cong is called famous string with excellent processing quality, such as Dahongpao, Iron Lohan, Bletilla striata and Shuijingui.
It is called "Wuyi exotic species" and is made of vegetable tea or other varieties. The exotic species in Wuyi are compact and uniform in appearance, brownish yellow in color and oily.
It has natural floral fragrance but not strong, thin and subtle, mellow and refreshing taste, and obvious throat rhyme.
The color of the soup is orange and clear, the leaf bottom is uneven, and it is storable.
Wuyi narcissus is made of narcissus varieties. Wuyi narcissus is plump in appearance, green and brown in color, with sandy leaves and flat and obvious pulse width at the base of leaves.
The fragrance is strong and sharp, with a unique "orchid fragrance".
The taste is rich, mellow and thick, and the entrance is sweet and refreshing.
The soup is rich in color, dark orange or golden yellow.
Brewing resistance, soft and bright leaf bottom, bright leaf edge with cinnabar red spots.
The efficacy and function of Wuyi rock tea not only have a long history, but also are the reasons why people like Wuyi rock tea more and more.
So, what are the effects and functions of Wuyi Rock Tea? Below, I will introduce the efficacy and function of Wuyi rock tea to you. Welcome to reading.
Efficacy and function of Wuyi rock tea
1, prevention and treatment of cardiovascular diseases:
Tea can reduce the plaque and content of aortic intima, reduce capillary fragility and enhance resistance.
Tea polyphenols compounds can reduce the content of cholesterol and triglyceride in blood, reduce lipid deposition, and have obvious effects on reducing blood viscosity, reducing hypercoagulability and preventing thrombosis.
2, protect the urinary organs:
Tea contains flavonols and glycosides, which can induce diuresis, inhibit renal tubular reabsorption and promote fluoride excretion.
At the same time, 6.8- lipoic acid has therapeutic effect on cardiogenic edema, hepatogenic edema and pregnancy edema.
3, weight loss beauty:
By reducing the contents of blood lipids, cholesterol and triglycerides, we can promote the activity of pancreatic lipolytic enzymes and inhibit the increase of neutral fat, so as to achieve the effect of losing weight and beautifying.
4, improve immunity:
Tea can promote the proliferation of spleen lymphocytes stimulated by CONA, protect and regulate the immune function caused by N- methyl -N- nitro -N- nitroso pulse (MNNG), and improve the disease resistance in vivo.
5, anti-aging:
Tea contains tea polyphenols, which can improve the vitality of whole blood (GSH-PX), help to eliminate biological free radicals in the body, reduce harm, and thus delay human aging.
6, cancer prevention:
Tea crisp N- methyl -N- nitro -N- nitroso pulse (MNNG) can inhibit the induction of intestinal malignant tumor and prevent canceration.
7, health care of digestive organs:
Catechins in tea have astringent effect on gastric mucosa, properly inhibit gastric juice secretion and have protective effect on stomach.
8. Dental care:
The content of fluorine in tea is 27.3- 146.6PPM, which can prevent dental caries and enhance bone toughness.
9, prevent eye diseases:
Carotene B- ionone in tea is provitamin A, which can be converted into vitamin A. Vitamin A can prevent degeneration and proliferation of lacrimal gland cells in epithelial tissue, prevent keratosis and prevent eye diseases.
Wuyi rock tea not only has the above functions, but also has the functions of quenching thirst and removing diseases, cooling and detoxifying, exciting nerve center, relieving fatigue, sobering up, precipitating harmful ions, diminishing inflammation and sterilizing, inhibiting viruses, resisting radiation, and treating internal and external radiation injuries.
Brewing method of Wuyi rock tea
Proper brewing and drinking can give full play to the charm of rock tea and the characteristics of each kind of tea, appreciate the true meaning of tea and appreciate the endless fun of tea.
1. Tea-making equipment: prepare a special tea set for oolong tea (the brewing pot should be a 90- 150ml teapot or a three-talent cup).
2. Tea consumption: about1/2 of the volume of the brewing pot (1/3-2/3).
Third, tea: with mountain spring as the top, clean river water and pure water as the medium, tap water with high hardness or obvious chlorine gas is not available; The water temperature should be boiled and soaked; Water with a water temperature below 95 degrees or continuously boiled for a long time is slightly inferior.
It is best to equip with "instant bubble".
4. Soaking time: soak 1 to 3 times 10-20 seconds, and the soaking time will increase 10-20 seconds for each subsequent soaking.
The adjustment principle of soaking time is that the soup color of 1 to 7 bubbles is basically the same, and it can be brewed after 10 bubbles.
Brewing times are related to soaking time.
5. adjust the shade: the amount of tea used.
If it needs to be light, the amount of tea is less than 1/3- 1/2 of the volume of the brewing pot, and if it needs to be strong, the amount of tea is greater than 1/2-2/3 of the volume of the brewing pot.
6. Essentials of tea tasting: Rock tea is mellow in taste, rich in connotation and has a special "rock rhyme".
The characteristics of tea varieties can be reflected in the taste; The aroma is high or long, high and strong, long and far away, and the aroma types are diverse, such as floral, fruity or frankincense, strong fragrance, etc. When tasting tea, smell its fragrance first, then taste it, and repeat it several times.
There are dry tea fragrance, cover fragrance, water fragrance, cup bottom fragrance, leaf bottom fragrance and so on. When tasting tea, let the tea soup fully contact with all parts of the mouth and tongue, repeat it several times, carefully feel the mellow degree and various characteristics of the tea soup, and comprehensively judge the characteristics and taste of tea.
Drinking method of Wuyi rock tea
Rock tea soup is generally golden yellow or orange, and some are reddish, clear and bright.
The degree of tea green fermentation is different, and the degree of roasting is also different, so the color of soup is also different.
Generally speaking, rock tea with heavy fermentation and high firepower is darker and redder; Rock tea with light fermentation and low firepower is yellowish in color.
The tea soup of rock tea is sweet, mellow, fresh and smooth in general.
But under careful appreciation, there are many specific features:
Forrest Gump: There are two kinds. One is sweet in the mouth. As long as it is good rock tea, the entrance will have a sweet and cool taste.
But unlike Pu 'er's sweet, it's a little greasy.
The sweetness of rock tea is divergent, directly expanding your throat, cool and open. You don't even think it's sweet, but it's a feeling that after drinking rock tea, your tongue and teeth are clear, your throat is smooth and comfortable.
Alcohol: refers to the strength of tea fragrance and the intensity of tea soup.
Tea taste is very common in any tea soup, and it can be obviously felt as a special taste similar to Chinese herbal medicine.
Rock tea tastes lighter than green tea and stronger than black tea and black tea.
Tea soup is thicker than green tea.
But not as thin as Pu 'er black tea.
For example, compared with Tieguanyin, which is also oolong tea, the tea soup is stronger and the tea taste is more intense.
Therefore, comparing the characteristics of rock tea and Tieguanyin, Fujian tea industry has the saying of "fragrance in the south and water in the north".
Fresh: Tea soup is fresh and delicious, just like chicken soup.
I have tasted green tea and upstart Anji white tea, and this freshness is particularly obvious.
The reason for this freshness is that the amino acid content is more than double that of ordinary green tea.
Slippery: Slippery is relative to astringency.
After drinking tea soup, the tip of the tongue feels like tea. After re-entering, the second half of the tongue seems to have lost consciousness, and the tea soup has "slipped" into the throat and stomach before being swallowed.
Of course, good tea tastes smooth, but because rock tea soup is thick, it is particularly valuable to be smooth or melt.
Storage method of Wuyi rock tea
Wuyi rock tea loves to smell, and is even more afraid of humidity, high temperature and light.
The finished Wuyi rock tea baked is extremely dry and can be broken with a slight twist of your fingers, which is the best humidity for tea preservation.
The optimum storage temperature of tea is 0 ~ 65438 00℃.
When the temperature is about 65438 05℃, the storage period shall not exceed 4 months, and when the temperature is above 25℃, the storage period shall not exceed 2 months, otherwise obvious discoloration and odor will occur.
Light can accelerate the oxidation of tea. Tea should not be stored in transparent glass and plastic containers, let alone dried in the sun.
Because high-grade tea leaves are all fine-pointed buds, they are easy to oxidize and age. The storage period of scented tea should not exceed 1 year, and that of green tea should not exceed half a year, even under the conditions of moisture-proof, light-proof and appropriate temperature.
Tea stored at home can be put in the refrigerator, but it cannot exceed 1 year.
(1) Choose a tea box with a double iron cover, not too full, put in a desiccant, and cover the iron cover layer by layer;
② Use a dark glass bottle, add tea and desiccant, cover tightly and seal with paraffin, and store in a cool and dark place;
③ Select a dry thermos bottle and seal it;
(4) short-term storage, which can be wrapped in clean paper and put into double-layer plastic bags;
⑤ Store in the refrigerator at the temperature of 0 ~ 10℃, without soap or sugar;
⑥ Mold should not be exposed to the sun. Bake in the pot for 10 minutes or so, and you can recover. The pot should be clean, and the fire should not be too big.
The efficacy and function of Wuyi rock tea This concludes the introduction of the efficacy and function of Wuyi rock tea. I wonder if you found the information you need from it? If you want to know more about this, remember to collect this website.