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Nutritional value of corn flour jiaozi
Corn is recognized as a golden healthy food in the world. It contains a lot of linoleic acid, cellulose, vitamin E and various minerals, and has a comprehensive health care function. It can accelerate intestinal peristalsis, reduce cholesterol absorption, prevent coronary heart disease and arteriosclerosis, absorb part of glucose in human body, relieve diabetes and eliminate cancer hidden danger. Meet the requirements of diet food. Moreover, its longevity factor glutathione can produce glutathione oxidase with the participation of selenium, which has anti-aging and anti-aging effects.

It contains a lot of linoleic acid, cellulose, vitamin E and various minerals, and has a comprehensive health care function. It can accelerate intestinal peristalsis, reduce cholesterol absorption, prevent coronary heart disease and arteriosclerosis, absorb part of glucose in human body, relieve diabetes and eliminate cancer hidden danger. Meet the requirements of diet food.